Brush the overlapped pastry dough. Place the top puff pastry dough over the baking dish, covering the spinach filling. Pinch the top layer to the bottom to form a pie seal. …
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My daughter worked with a caterer one summer and learned how to make puff pastry. Ever since she first noticed the low carb mozzarella stromboli dough she thought it could be made into a low carb puff pastry. To be honest I didn’t really see how until now but I’m calling this one a Lighter Low Carb Pastry Crust THM S Low Carb.
Our crisp and flaky puff pastry tarts taste as good as they look. Choose from sweet and fruity tarte Tatins, savoury cheese, veggie bakes and more. Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends
If not, it’s easy enough to make. Double the recipe and keep it around for topping plain yogurt. Sweet golden raisins and pecans make up the filling—chop them finely for a little bit of crunch in every bite. Sandwiching the puff pastry between two baking sheets ensures that the pastry rises perfectly even.
This quiche-like Savory Italian Tart is filled with Italian sausage, tomatoes, eggs and cheese, all on top of a puff pastry crust. Perfect for breakfast, lunch or dinner!