Protein No Bake Peanut Butter Oatmeal Cookie Recipe

Listing Results Protein No Bake Peanut Butter Oatmeal Cookie Recipe

WebDirections: Line a cookie sheet with parchment paper. In a saucepan, melt down butter, milk and sugar. Boil for 2 minutes while whisking. Remove from the heat …

Servings: 20Total Time: 50 minsCategory: DessertCalories: 100 per serving

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WebHow to Make No Bake Protein Cookies First, stir together the rolled oats and protein into a bowl to thoroughly mix. Next, place …

Reviews: 6Calories: 156 per servingCategory: Dessert1. Stir rolled oats and protein powder together.
2. Add peanut butter, almond milk, maple syrup, cocoa powder, cinnamon, nutmeg, and sea salt to a saucepan. Heat it over low-medium heat and stir continuously until the cocoa dissolves and the sauce thickens up. Once it's ready, take it off the heat and stir in the vanilla extract.
3. Pour the cooked sauce over the dry ingredients and mix until everything is well combined.
4. Place your cookie dough straight into the fridge for 10 minutes to let it set.

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WebIn a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture into the oat …

Rating: 4.7/5(75)
Total Time: 45 minsCategory: DessertCalories: 154 per serving1. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt.
2. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended.
3. Scrape the liquid mixture into the oat mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
4. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.

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WebInstructions. In a bowl, combine oats, vanilla protein powder, unflavored protein powder and peanut butter powder. Add applesauce …

Reviews: 4Category: DessertCuisine: AmericanTotal Time: 10 mins

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WebCombine oats and protein powder in a medium sized mixing bowl. Stir until there's a nice dusting of protein powder over all the oats. Place almond milk, peanut butter, banana or maple syrup, cocoa …

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WebInstructions. In a clean bowl, mix the dry ingredients: protein powder and oat flour. Next, add in the peanut butter and the milk, using your hands to knead and get the …

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WebMelt unsalted butter (1/2 cup) and Low Carb peanut butter (1/2 cup) together in a pot over medium heat. Stir in cocoa powder (1/4 cup), erythritol (1/2 cup), and salt (a pinch). Remove from heat and stir in …

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WebThis softens the peanut butter and makes combining it with the dry ingredients easier. Add the maple syrup, vanilla extract, and milk. Stir until the liquid ingredients are smooth and …

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WebPreheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, flaxseed, cinnamon and salt. In a medium …

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WebAdd the peanut butter, pumpkin seeds, sunflower seeds, and melted coconut oil to a large mixing bowl. Add in the chocolate chips, low carb sweetener, and vanilla extract. Stir until completely combined. …

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WebInstructions. Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper. In a medium bowl, combine the peanut butter, coconut sugar, salt, egg, egg white, …

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WebEasy No Bake Peanut Butter Cookies Recipe - Low Carb, Gluten Free, Vegan & Keto Diet friendly Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Ingredients 1 Cup Flaked Almonds (or chopped …

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WebAdd oats to the peanut butter mixture. Stir and fold until thoroughly combined. Using a medium cookie scoop, scoop and drop balls of cookie dough onto …

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WebIn a mixing bowl, add wet ingredients and mix to combine. Add dry ingredients. Add protein powder, salt, and any other dry ingredients and mix until a …

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WebIn a small sauce pan combine the almond milk, peanut butter, syrup, vanilla extract, salt and cocoa powder. Place on stove top over medium-low heat, stirring …

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WebInstructions. In a mixing bowl, combine the peanut butter, melted butter, almond flour, sugar-free confectioners sweetener and sea salt. Stir well until completely …

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WebPlace the peanut butter, banana, and maple syrup in a medium saucepan over low heat and stir until melted together and well-combined, 1 to 2 minutes. Remove …

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