WEBJun 8, 2022 · With a hand help mixer. Mix the ingredients until well combined & creamy. Fold in your chocolate chips and then spread into a small 9 X 5 baking dish or another small baking dish like the one linked here. Refrigerate for at least 1 hour. Then dig in. Keep refrigerated up to 7 days.
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WEBDec 17, 2023 · Gather your ingredients, as well as a food processor or blender and a serving bowl. Add the cream cheese, butter, sweetener, salt, and pure vanilla extract to the blending machine. Blend until the mixture is thick and completely smooth. Turn off the machine, and stir in the chocolate chips with a spoon.
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WEBDec 21, 2021 · Using a stand mixer or hand mixer, cream together the cream cheese and butter until smooth. Add vanilla and mix until combined. Add brown sugar and mix until combined. Using the lowest speed, slowly add in powdered sugar, ½ cup at a time until smooth. Add chocolate chips and stir until mixed.
WEBFeb 28, 2024 · How to Make High Protein Edible Cookie Dough. Step 1: Add the cottage cheese, vanilla, and coconut sugar to a blender or food processor. Process until a very smooth consistency. Step 2: In a mixing …
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WEBAug 18, 2022 · Cream the butter and sugar: In a bowl, beat together powdered sugar and butter until fluffy. Add remaining ingredients: Add in the rest of the ingredients, excluding the chocolate chips, and mix on high until blended. Add chocolate: Mix in the chocolate chips and stir until combined. Serve: Serve the cookie dough dip with the dipping
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WEBJun 1, 2022 · Add right into your bowl 1 scoop of a vanilla or chocolate protein powder, 32 grams of a nut butter like peanut, cashew, or almond, 13 grams of honey, and 28 grams of Greek yogurt. Mix those …
WEBMar 12, 2021 · Instructions. In a large bowl, beat cream cheese with a hand mixer until fluffy, about 2 minutes. Add butter and beat until well combined and fluffy. Beat in brown sugar and vanilla extract. Add powdered sugar …
WEBInstructions. Mix all ingredients together until smooth. Place in freezer for 3-4 minutes. Scoop into balls, or eat with a spoon! You should have a soft, wet dough. Placing it in the freezer will cause the coconut oil to begin to …
WEBApr 6, 2014 · Add all of your ingredients into a large bowl. Mix everything together. Take out and line a baking sheet with parchment paper or spray it with some non-stick cooking spray. Spoon your cookie batter onto your …
WEBMar 1, 2019 · Add in almond flour, protein powder, baking soda and salt. Mix well. Fold chocolate chips into the batter. Scoop cookie dough (1 rounded tablespoon per cookie) onto baking sheet. Bake in oven at 350 …
WEBJan 26, 2024 · All of the exact measurements are in the recipe card at the bottom of this post, but here are the ingredients needed to make chocolate chip protein cookie dough: Vanilla Whey/Casein Blend Protein Powder. Oat Flour. Almond Flour. Brown Sugar Substitute (or regular brown sugar)
WEBJan 14, 2024 · In a medium mixing bowl, stir together the almond flour, coconut flour, protein powder, baking soda and salt. Set aside. In a large mixing bowl with an electric hand mixer or using a stand mixer, beat …
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WEBDec 5, 2022 · Maple syrup: a hint of smokey sweetness for the cookie dough. Chocolate chip: make sure to use allergy-friendly chocolate chips as needed. And grab the mini ones so that they’re better distributed …
WEBAug 17, 2022 · Chocolate keto cookie dough: Add a tablespoon of unsweetened chocolate powder. Nut butter: Add 2 tablespoons peanut butter or almond butter to the batter and reduce the cream to 2 …