Prime Rib Coffee Rub Recipe

Coffee Rubbed Prime Rib Roast Half Baked Harvest

WebDec 15, 2014 · Let rest 20 minutes. While the meat is resting, grab the roasted garlic and mash finely with a fork. Combine the mashed garlic, …

Rating: 4.4/5(67)
1. In a bowl, combine the coffee grounds, brown sugar, smoked paprika, chili powder, ginger, vanilla bean seeds, salt and black pepper. Rub spice mixture all over the beef, coating evenly. Add the chopped root vegetables, onion and garlic to a roasting pan. Place beef on top of the vegetables and allow it to come to room temperature. Ether leave on the counter for 30 minutes, or refrigerate covered, overnight or up to 1 day. About 3 hours before you plan to cook the beef, remove it from the refrigerator.
2. Meanwhile, preheat the oven to 450 degrees F.
3. Cook beef for 30 minutes, then reduce the temperature to 350 degrees and continue roasting until an instant-read thermometer inserted into meat (away from bone) registers 115 to 120 degrees (for rare) or 125 degrees for medium rare, about 1 hour to 1 hour 15 minutes longer. Let rest 20 minutes.
4. While the meat is resting, grab the roasted garlic and mash finely with a fork. Combine the mashed garlic, butter, gorgonzola cheese, worchestire sauce, salt and pepper in a bowl. Taste and adjust salt and pepper as needed.

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Coffee Crusted Prime Rib Roast Lemons for Lulu

WebSep 23, 2021 · Preheat the oven to 450 degrees. Rub spice mixture over the the beef and let rest. When oven is ready, roast beef for 15 minutes. …

1. Allow the beef to come to room temperature for 1 hour.
2. Preheat the oven to 450 degrees. Rub spice mixture over the the beef and let rest.
3. When oven is ready, roast beef for 15 minutes.
4. Reduce heat to 325 and roast the beef for 15 minutes per pound or to the desired degree of doneness ,120 degrees for rare, 130 degrees for medium and 140 for well done.

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