Pound Cake Recipe Using Splenda

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WebJan 24, 2020 · Buttermilk or cream cheese can be used instead of the sour cream in this recipe in a 1:1 ratio. You could try a lower fat dairy such as …

Rating: 4.3/5(309)
Total Time: 1 hr 50 minsCategory: DessertCalories: 160 per serving1. Preheat your oven to 325 and prep your pan well for nonstick. I mentioned that while a pound cake is usually baked in a loaf pan, I am actually a fan of the bundt pan for this recipe.
2. In a medium mixing bowl, whisk or sift together the flour, baking soda, and salt. Set this bowl aside.
3. Next, in a large mixing bowl, and at medium speed, beat your butter until creamy. It could take about up to 5-7 minutes to get the creamy texture and for the butter to lighten up in color. Then you can add the sugar alternative and continue to beat until they are creamed together. This step is essential to the success of this cake. It could take a bit of time as a result.
4. When your butter and sugar alternative are creamy you can add your eggs one at a time. Beat well between egg additions.

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WebDec 7, 2022 · Ingredients Needed You can make this easy keto pound cake with just 9 ingredients. Most of the time involved is simply waiting …

Rating: 5/5(21)
Total Time: 1 hr 10 minsCategory: DessertCalories: 321 per serving1. Preheat oven to 350. Line a standard loaf pan with parchment paper and spray with cooking spray.
2. Combine the cream cheese, butter, and sweetener in the food processor. Pulse until smooth. Add the eggs, cream, flours, baking powder, and vanilla. Pulse until well combined.
3. Transfer the batter to the prepared loaf pan. The batter will be thick.
4. Bake for 60-70 min or until the center feels firm when lightly pressed and the edges are deep golden brown. (Check at 45 minutes and cover with foil if getting too brown).

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WebDec 29, 2020 · How to make low-carb pound cake This simple recipe only takes about 15 minutes to prep. Then, all you have to do is throw it in the …

Rating: 4.6/5(14)
Total Time: 1 hr 5 minsCategory: DessertCalories: 127 per serving1. Preheat your oven to 350 F (180 C) and line a small loaf tin with parchment paper.
2. Add the butter and erythritol to a large mixing bowl. With an electric mixer, beat on high until light and fluffy.
3. Beat in the eggs, two at a time, until well incorporated. Next, add the vanilla extract and beat on slow until mixed in.
4. Add the almond flour, baking powder, salt, psyllium husk powder, and xantahn gum, then mix well. The dough will be quite thick but should not dry out.

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WebInstructions. Preheat your oven to 325 and prep your pan well (nonstick plus flour dusting) for nonstick. While a pound cake is usually baked in a loaf pan, I am actually a fan of the bundt pan for this recipe. In a medium …

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WebMay 24, 2020 · Time to fix that! I used my favorite monk fruit sweetener to keep it extra moist. It makes the perfect keto pound cake. How To Make Keto Pound Cake My low carb sugar-free pound cake takes just 10 …

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WebDec 20, 2021 · This low-carb dessert is light and moist! Add fresh fruit, chocolate, or your favorite toppings. This post contains affiliate links. Please read my full disclosure here. This post was originally published in 2018. …

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WebCombine flour, Splenda Sugar-Blend for baking, and soda in a large mixing bowl; cut butter into flour mixture with a fork or a pastry blended until crumbly, (this procedure may be …

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WebSieve flour, salt and baking powder together. Blend eggs, Splenda, sugar and vanilla extract in a blender for 30 seconds. Open top pouring spout and with the bender running, slowly add melted butter, for another 30-40 …

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WebDec 16, 2021 · Preheat your oven. Grease a bundt pan. In a stand-up mixer, beat together the butter, cream cheese, and Swerve until light and fluffy. Add almond extract and mix well. Incorporate the eggs and sour …

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Web2 tablespoons lemon juice, from 1 small lemon. 1 cup butter, softened. 1 cup sour cream. 4 eggs. Blend all of the ingredients on low speed to combine. Beat 3 minutes on medium …

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WebApr 1, 2023 · It’s a keto cake recipe, an almond flour pound cake that replaces wheat flour for low in carbs almond flour. My recipe for keto pound cake is not only the most popular recipe on our blog, but it’s also …

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WebPreheat the oven to 350 degrees F. Grease a 9 or 10-inch springform pan (or a deep 9-inch round cake pan). Combine the butter and Splenda in a mixing bowl.

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WebFirst, in a mixing bowl or the bowl of your stand mixer using the paddle attachment, add eggs, sweetener, almond milk, vanilla extract, and melted coconut oil. Beat on high speed for about 30-45 seconds or until well …

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WebMelt the 4 oz of butter and soften the cream cheese. Gather the ingredients. Dry Ingredients: Measure all of the dry ingredients into a medium bowl and whisk together to combine …

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WebDirections. Bake at a reduced temperature, 325F to avoid dryness. Mix all the ingredients in a bowl until smooth. Line the bottom of your pan with parchment paper to avoid sticking, …

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WebLemon or orange zest, optional. Put all of the ingredients in a medium bowl. Beat with an electric mixer until no bits of cream cheese remain and the batter is thick and fluffy. This …

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WebAug 21, 2022 · Preheat your oven to 350°F. Line a small loaf pan (8.5 X 4.5 inches) with parchment paper, leaving overhang, as shown in the video. Lightly spray the parchment paper with oil. In a medium bowl, whisk …

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