WEBFeb 29, 2024 · Stir in spices. Step 6: Mash potatoes. Add warmed half and half and butter to the potatoes and mash until combined. Mash in sour …
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WEBNov 2, 2020 · In a Dutch oven, melt butter over medium heat. Add onion and cook for 4 minutes, or until soft. Add cabbage, potatoes, broth, …
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WEBMay 23, 2023 · Set aside. Add potato slices to a large pot of water and bring to a boil. Continue at a low boil for 4-6 minutes or until potatoes are tender, but still holding their …
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WEBMar 5, 2023 · Place the potatoes into a large pot or dutch oven and cover with water, about an inch. Let it come to a boil, season with 2 teaspoons of salt, and let simmer for 15-20 minutes until potatoes are quite soft. …
WEBStep 3. Heat oven to 375 degrees. Butter a 3-quart baking dish or gratin. Cut one of the garlic cloves in half and rub the dish with the cut surface. Then slice up all the garlic and toss with cabbage and potatoes. Step …
WEBJul 13, 2023 · Add the onions and cook until softened, about 2 minutes. Add the garlic and cook until fragrant, about 1 minute. Add 5 tablespoons unsalted butter and stir until melted. Chop the bacon into small pieces. …
WEBMar 8, 2023 · Add the melted butter, 1 cup of the warmed milk, and ½ teaspoon of kosher salt, to the mashed potatoes and continue to mash until creamy and smooth. Add more milk as needed, 1-2 tablespoons at a …
WEBAdd the potatoes. Smash the potatoes to a coarse mash in the pan with a potato masher or the back of your spoon. Stir in the hot milk, and mix together well until the potatoes have absorbed all the milk. Stir in the …
WEBMar 13, 2024 · Add the warm cabbage and greens of the green onions to the mashed potatoes and fold to combine. Gently stir in the reduced chicken broth. Transfer the colcannon to a large serving bowl and make …
WEBJun 28, 2017 · Fry Bacon: Cook bacon on large nonstick pan over medium heat until crispy, about 10 minutes, flipping occasionally. Transfer bacon to paper towel to drain. When cool, crumble into 1/2 to 1 inch pieces. Cook …
WEBDec 1, 2023 · Add the cabbage, potatoes, broth, liquid smoke (if using), salt, pepper, paprika, oregano, lemon juice, and red pepper flakes. . Cover the pot, reduce heat to medium-low and simmer for 10 minutes, stirring …
WEBIn a bowl, combine the potatoes, cabbage, olive oil, and all the seasonings, and mix it to evenly distribute. 2 Tbsp olive oil, 1 Tsp salt, ½ Tsp black pepper, 1 Tsp garlic powder, 1 …
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WEBApr 22, 2024 · Bring 1 inch salted water to a boil in a large pot. Add cabbage, cover and cook until very tender, 8 to 10 minutes. Drain well. Meanwhile, place potatoes in a large saucepan and cover with cold …
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WEBPreheat the oven to 375 degrees F. Rinse the cabbage under cold running water and remove the tough outer leaves. Cut the cabbage into quarters and remove the hard core. Cut the cabbage quarters
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WEBMar 30, 2018 · In a large skillet or dutch oven, add a little water and saute the cabbage and onion for about 10 minutes or until they wilt. Turn off the heat and add the drained sliced potatoes. Stir carefully. Cover the …
WEBSep 7, 2017 · INSTRUCTIONS. Preheat oven to 450°F (232 °C) and line a baking tray or roasting tin with parchment paper or a silcone baking mat. Peel the potatoes and cut into chunks. Timings here are based on a …
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WEBFeb 16, 2024 · This dinner comes together with just a handful of kitchen basics like spices, olive oil, potatoes, sausage, and cabbage. Pop it in the oven and your job is done. Flavorful. It might be easy, but the meal …
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