WebJun 18, 2020 · Cut each log into 1-inch slices and place cut side down on the prepared baking sheet. Gently press the edges of the dough toward the center of the potato …
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WebMar 27, 2023 · Add 1 ½ tablespoons of the filling to the center of the dough circle, then fold all the sides up over the filling, and twist to seal. Brush with the beaten egg, and bake for 25 minutes, or until
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WebMake the dough: Add the egg, water, vegetable oil, and vinegar into the bowl of a stand mixer fitted with a dough hook attachment. Mix on medium for 30 seconds to combine. …
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WebJun 18, 2020 · Melt butter in a skillet over medium-high heat. Saute onions in hot butter until soft, 7 to 10 minutes. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain and return potatoes to pot. Mash potatoes, onion mixture, 1 egg, garlic, chicken bouillon