WebFry for a minute, then add the onion and continue to fry for 7–8 minutes, stirring well. Add the coriander and turmeric and stir well. Add the frozen spinach, put a lid on the pan and cook over
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WebPut a lid on the pan and cook the potatoes over a low heat for about 15 minutes. Wash, sort and drain the spinach, add to the pan and mix with the potatoes. Cook for about 3 minutes, until the spinach has wilted. Check …
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