Pork Tenderloin Recipes Crock Pot Carnitas

Listing Results Pork Tenderloin Recipes Crock Pot Carnitas

WEBJun 29, 2021 · Add pork tenderloin to the Crockpot with orange juice, lime juice, and spices. 2. Cook on low heat for 6-8 hours or high for 3-4 …

Rating: 4.7/5(22)
Total Time: 6 hrs 10 mins
Category: Main Course
Calories: 156 per serving
1. Place pork tenderloins in Crock-Pot. Add fresh squeezed orange and lemon juice, and sprinkle with spices. Toss around.
2. Cook on low heat for 6-8 hours or high for about 4 hours. Pork should be easily shreddable when done. Use two forks to shred pork (or your Kitchen Aide). Taste and add more salt, if desired, then simmer another 30 minutes.
3. Preheat the broiler and transfer shredded pork to a baking sheet lined with aluminum foil. Spread out in a medium-thin layer, leaving any juices in the Crock-Pot.
4. Broil on low for about 5 minutes until it starts to get crisp but is not burnt or dried out. Remove pork and toss with reserved cooking liquid to moisten. Stir in fresh cilantro, then enjoy!

Preview

See Also:

Show details

WEBOct 29, 2021 · Slow-Cooker Pork Carnitas. Rinse and pat dry the pork roast. Stir together the olive oil, salt, pepper, oregano, and cumin. Rub …

1. Rinse and pat dry the pork roast. Stir together the olive oil, salt, pepper, oregano, and cumin. Rub the spice mixture all over the pork roast. Place the roast in the slow-cooker with the fat cap facing up. Place the onions and the garlic over the roast. Pour the orange juice over the roast.
2. Cover with lid and cook on LOW for 9-11 hours, until tender and falling apart. (If the fat cap is still intact over the roast, pull the biggest pieces of it off and discard.) Carefully pull apart the roast, leaving plenty of bite-size chunks of meat. (Try not to shred it to tiny pieces.) Use a slotted spoon, spatula, or tongs to lift the meat out of the slow-cooker.
3. Heat a large non-stick skillet over high heat. Place about 2 cups worth of shredded pork into the hot pan and press down with a spatula. Cook until the bottom side of the pork is crispy and browned, about 2 minutes.
4. Transfer to a platter or serving dish and drizzle with some of the juices from the slow-cooker. Repeat with the remaining pork. Enjoy!

Preview

See Also:

Show details

WEBMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about …

Preview

See Also: Pork Recipes, Mexican RecipesShow details

WEBMay 10, 2023 · Whisk or stir ingredients together until well combined. Set bowl aside. Place 2 pounds pork tenderloin or pork loin on cutting board. Pat pork completely dry with paper towels on all sides. Coat pork in …

Preview

See Also: Pork RecipesShow details

WEBJan 22, 2022 · Add diced onions, sliced jalapenos, minced garlic, wheat beer, and orange juice. Set slow-cooker to low for 8-12 hours according to size of roast (see notes below). Rest & Shred: once roast is done, use …

Preview

See Also: Pork RecipesShow details

WEBMar 28, 2016 · Place one sheet under the broiler for about 5 minutes, or until the edges of the pork begin browning and crisping up. Remove the sheet from the oven, then ladle about 1/4 cup of the juices from the slow …

Preview

See Also: Share RecipesShow details

WEBJan 27, 2022 · Rinse the roast and dry it well. 2. In a medium size bowl, mix together brown sugar, ground cumin, oregano, salt, garlic powder, peper, and paprika. 3. Stir in 2 Tablespoons of olive oil. 4. Rub this mixture all …

Preview

See Also: Pork RecipesShow details

WEBJun 14, 2019 · First, trim your pork roast of excess fat and cutting into 2″ chunks. Spray slow cooker to make clean up easier. Then, add ingredients into slow cooker and stir. Cook on low for about 6-8 hours, until pork is …

Preview

See Also: Pork RecipesShow details

WEBJan 27, 2023 · Mince 1 jalapeno without seeds and 2 cloves of garlic. Mixed pork, jalapeno, garlic, salt, pepper, cumin, and paprika. Mix well until the pork is covered. Add 2 teaspoons of vegetable oil to a porcelain-coated …

Preview

See Also: Pork RecipesShow details

WEBMay 27, 2014 · Add the garlic and bay leaves, then pour the chicken stock and water into the slow cooker making sure that the pork is covered. Cook on low for 7-8 hours. The pork should be soft enough to easily pierce …

Preview

See Also: Pork RecipesShow details

WEBApr 20, 2024 · Combine seasoning. In a small bowl, combine the dried oregano, ground cumin, chili powder, fine sea salt, and ground black pepper. Spread the seasoning rub on the pork with clean hands to help …

Preview

See Also: Share RecipesShow details

WEBMay 1, 2023 · Heat oil in a large pan over high heat. Add the pork and sear on each side until browned, about 1-2 minutes per side. Transfer pork to a large slow cooker. Add the remaining ingredients to the slow cooker. …

Preview

See Also: Pork RecipesShow details

WEBApr 30, 2022 · Add the orange juice, lime juice, onion and garlic to the slow cooker. Cover and cook until the pork shreds easily. This will take about 8 to 10 hours on low, or 5 to 6 hours on high. Remove the pork from the …

Preview

See Also: Share RecipesShow details

WEBNov 5, 2020 · Coat the pork shoulder (also sometimes called a pork butt or Boston butt) with the rub. Spray the crock of a large slow cooker with nonstick cooking spray. Add the onion, garlic, orange juice, and lime …

Preview

See Also: Pork RecipesShow details

WEBJan 11, 2024 · 1. Start with fresh orange, lime, and jalapeno, along with 3-5 pounds of pork butt. 2. Cut the pork butt into 2-inch chunks. Trim large pieces of fat and, of course, the bone if present. 3. Mince the jalapeno …

Preview

See Also: Pork RecipesShow details

WEBFeb 9, 2024 · Instructions. Combine the cumin, Mexican oregano, salt, pepper, and chili powder in a small bowl. Sprinkle the seasoning over all sides of the pork pieces. Add the pork pieces to the bottom of your slow …

Preview

See Also: Pork RecipesShow details

WEBPut the vinegar, orange juice, lime juice, bay leaves, sugar, coriander and 1 tablespoon kosher salt in a small saucepan and whisk to combine. Bring to a boil over high heat and cook, whisking

Preview

See Also: Food Recipes, Pork RecipesShow details

Most Popular Search