Pork Tenderloin Carnitas Recipes

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WebFeb 6, 2023 · To make pork tenderloin carnitas in the oven, place ingredients into a dutch oven. Rub the pork with some olive oil though …

Rating: 5/5(15)
Total Time: 8 hrs 10 mins
Category: Main Dish
Calories: 189 per serving
1. Place pork tenderloins in crock-pot and sprinkle with spices. Add chilis, lime juice, and orange juice.
2. Cook on low heat for 6-8 hours or high for about 4 hours. Pork should be easily shreddable when done.
3. Use two forks to shred pork, adjust seasoning level if desired and simmer another half hour.
4. Preheat broiler and transfer shredded pork to a baking sheet, spread out in a medium-thin layer, leaving any juices in the crock-pot.

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WebJan 24, 2023 · Step 2 - After the pressure releases, remove the lid and use a slotted spoon to remove the pork shoulder from the liquid and onto a …

Rating: 5/5(24)
Total Time: 45 mins
Category: Dinner, Main Course
Calories: 393 per serving
1. Add all of the ingredients, except lime juice and cilantro, to the liner of the instant pot. Mix well.
2. Place the lid, make sure it is set to sealing. Cook high pressure for 35 minutes.
3. After the timer goes off, let the pressure release naturally for 10 minutes. Do a quick release to let out the rest of the pressure.
4. After the pressure releases, remove the lid and use a slotted spoon to remove the meat from the liquid and onto a baking sheet.

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WebJan 27, 2023 · Mince 1 jalapeno without seeds and 2 cloves of garlic. Mixed pork, jalapeno, garlic, salt, pepper, cumin, and paprika. Mix well until the …

1. Start with about 1 1/2 to 2 pounds of pork tenderloin. I used one large but two smaller ones would be okay. Just a few more leftovers. Rinse and pat dry. Remove silverskin and extra fat. Cut into 1 1/2 inch cubes.
2. Mince one jalapeno without seeds and two cloves of garlic.
3. Mixed pork, the jalapeno, the garlic, salt, pepper, cumin, and paprika. Mix well until pork is covered.
4. Add 2 teaspoons of vegetable oil to a porcelain coated Dutch oven over medium-high heat. When the oil is hot, saute the pork until well browned. About 10 minutes.

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WebJun 29, 2021 · Add pork tenderloin to the Crockpot with orange juice, lime juice, and spices. 2. Cook on low heat for 6-8 hours or high for 3-4 …

1. Place pork tenderloins in Crock-Pot. Add fresh squeezed orange and lemon juice, and sprinkle with spices. Toss around.
2. Cook on low heat for 6-8 hours or high for about 4 hours. Pork should be easily shreddable when done. Use two forks to shred pork (or your Kitchen Aide). Taste and add more salt, if desired, then simmer another 30 minutes.
3. Preheat the broiler and transfer shredded pork to a baking sheet lined with aluminum foil. Spread out in a medium-thin layer, leaving any juices in the Crock-Pot.
4. Broil on low for about 5 minutes until it starts to get crisp but is not burnt or dried out. Remove pork and toss with reserved cooking liquid to moisten. Stir in fresh cilantro, then enjoy!

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WebSep 1, 2021 · Set aside. Sauteed onion and garlic in a pot. Step #2: Saute onion and garlic. Then, de-glaze the pot with chicken broth. Cooked carnitas in the bowl of an instant pot. Step #3: Stir in the zest and juice …

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WebJul 21, 2021 · Directions. 1. In a small bowl, mix together cumin, oregano, salt, pepper, cayenne pepper, cinnamon, erythritol, and orange rind. Set aside. 2. Place the onion and garlic in the bottom of a slow cooker …

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WebJul 31, 2017 · Brown the pork on both sides and place on the peppers and onions. Deglaze the pan with ¼ cup water and pour over the pork. Pour the Tomatillo Salsa over the top of the pork. Add the chipotle powder next …

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WebIf your cut of pork has a bone, add that to the bowl of a slow cooker (or Instant Pot), together with the chunks of meat. Next, add the chicken broth, garlic, dried oregano, paprika, ground cumin, salt, and the orange …

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WebMay 31, 2020 · Then, pressure cook the carnitas meat for 20 minutes. Give the instant pot a 15-minute natural release then quick release the rest of the pressure manually. Next, remove the meat from the liquid and place it on …

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WebPat your meat dry with paper towels, then slice into large cubes. 3. Season the meat with salt and pepper, then set aside. 4. In a pan, heat half of the olive oil over high heat. Once the pan is hot, add the cubes of pork and …

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WebApr 2, 2019 · Last Step: Place the pork back in the pan – drizzle it with what’s left of the juice – do your best to cover every piece. Broil on high in the oven for around 5 minutes …

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WebFeb 16, 2020 · How to Make Keto Pulled Pork Tacos. For Shredded Pork Carnitas: In a cup, mix the spices with the water. Pour over the shredded pork, mix until all the pork is covered with spices. Drizzle the pork with …

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WebFeb 16, 2021 · Instructions. In a large measuring cup, add the chicken stock, lime, cumin, chilli powder, oregano, salt and black pepper. Stir everything well to combine. Set aside. Place the pork shoulder chunks, …

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WebMay 2, 2023 · Instructions. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork with the seasoning. In the slow cooker, add chopped onion, …

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WebAug 15, 2019 · Once browned, pour enchilada sauce on top and turn off saute feature. Place pressure cooker lid on top and seal. Cook under high pressure for 40 minutes and naturally release for 15 minutes before …

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WebOct 16, 2019 · Step 1: Begin by putting the tenderloin in the slow cooker. Cover with garlic, olive oil, lemon juice, salt, and pepper, then mix. Step 2: Cook in the slow cooker for 3-4 hours on low then remove pork once it …

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WebFeb 22, 2018 · Cover the tenderloin with the remaining mixture on top and gently pour olive oil over the tenderloin to cover it. Bake at 350 F. for approximately 30 minutes until meat t hermometer reads at least 145 F …

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