Pork Shoulder Steak Recipes

Slow Cooker Pork Shoulder Steaks with Mushrooms, …

WEBFeb 5, 2018 · Jump to the recipe. Slow Cooker Pork Shoulder Steaks with Mushrooms, Potatoes and Gravy I just used a sharp knife and …

Rating: 4.9/5(14)
1. Trim your pork steaks of excess fat. Generously salt and pepper your pork steaks. Heat a large pan over medium heat on your stove top. Add in the oil and let it heat for a minute. Arrange each of the pork steaks on the bottom of the pan so they are all in contact with the bottom of the pan (you may need to work in batches). Let the steaks brown for 5 minutes. Do not move the steaks or turn them over for the full 5 minutes. You’ll be tempted to move them or mess around with them, but don’t.
2. While the meat is browning prepare your vegetables. Dice the onion, mince the garlic and peel the potatoes. Slice the potatoes into quarter inch rounds. Slice the mushrooms.
3. When the 5 minutes is up remove the pork steaks and place them into the slow cooker. I only browned one side of the steaks for sake of time but if you want you can brown both sides. Add the onion into the hot pan and saute for 3 minutes. Add in the garlic and saute for 1 more minute. Pour the chicken broth in and deglaze the pan. Add the mixture into the slow cooker.
4. Stir the mushrooms, mustard, lemon juice and tarragon into the slow cooker.

Preview

See Also:

Show details

PanFried Pork Shoulder Steak Healthy Recipes Blog

WEBApr 20, 2024 · Remove the steaks from the fridge and place them on a cutting board. In a small bowl, mix together the kosher salt, black …

Rating: 5/5(205)
1. Remove the steaks from the fridge and place them on a cutting board.
2. In a small bowl, mix together the kosher salt, black pepper, garlic powder, paprika, and cumin.
3. Rub the spice mixture all over the steaks.
4. Heat a large cast-iron skillet over medium-high heat, about 3 minutes. Add the oil, then add the steaks.

Preview

See Also:

Show details