Pork Ribs Recipe Slow Cooker

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WebJun 9, 2021 · Prepare your ribs by removing the membrane and patting dry with a paper towel. Prepare the rub by combining brown sugar, paprika, …

Rating: 4.9/5(12)
Calories: 603 per serving
Category: Dinner, Main Course
1. Prepare your ribs by removing the membrane and patting dry with a paper towel.
2. Prepare the rub by combining brown sugar, paprika, garlic powder, onion powder, salt and pepper. Rub evenly on top of the ribs.
3. Cut the ribs in half. Add half of the rack of the ribs into the bottom of the slow cooker. Pour half of the sauce on top and layer with the other rack with remaining sauce. You can also wrap the ribs around the slow cooker if the top will fit on.
4. Cook the ribs on low for 6-7 hours or high for 3-4 hours.

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WebApr 12, 2019 · In a small bowl, stir together the ingredients for the dry rub. Rub this mixture generously over the outside of the ribs to coat. Put your …

Rating: 4.4/5(168)
Calories: 208 per serving
Category: Main Dish

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WebMay 13, 2021 · Give them a nice coating on all sides. Make the basting sauce. Melt butter and apple cider in a saucepan and place it on the …

Rating: 4.9/5(14)
Total Time: 5 hrs 30 mins
Category: Main Dish
Calories: 1395 per serving
1. Preheat the grill. Preheat your grill for indirect grilling. The target temperature on your grill is 225 degrees F. I recommend using fruit woods like apple, peach, cherry, or hardwoods like hickory or oak.
2. Trim the ribs. Pat the ribs dry with a paper towel. Trim down any excess fat and remove the thin membrane on the back of the ribs using a paper towel for grip.
3. Season. Season all sides of the pork ribs liberally with my Signature Sweet Rub. You can purchase this rub directly from my store (link in ingredients list) or you can make your own (link in recipe notes)
4. Melt the butter and cider. In a small saucepan combine the butter and apple cider. Place on your grill alongside the ribs.

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WebJan 17, 2024 · Sprinkle the pork ribs with rub, and RUB! This isn't an exact science, so if some spots are bare, meh, no biggie. Layer in slow

Rating: 4.5/5(60)
Total Time: 6 hrs 50 mins
Category: Meals
Calories: 106 per serving

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WebAug 25, 2023 · Cook. Cook the slow cooker ribs. In another small bowl, combine the BBQ sauce with the peach preserves and cover the ribs with half the sauce. Cook the ribs on low for 7 hours or high for 3 hours. For …

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WebJan 23, 2024 · Instructions. Preheat oven to 400 degrees F. Season the ribs generously on both sides with salt and pepper. Rub garlic powder, onion powder and brown sugar onto both sides of the ribs. Pre-Bake: Line a …

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WebFeb 28, 2022 · Place the ribs in a large slow cooker, lined up or curled up against the sides of the pot (see photos above). Add onions, garlic, and water in the center. Cover with the lid, making sure it closes completely. …

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WebMay 24, 2021 · When meat is coated with mustard, sprinkle with spice mixture and rub in lightly so the rub adheres to the meat. Place ribs into slow cooker and coat with 1 1/2 cups of barbecue sauce. Cook on high …

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WebIn a bowl, add all the marinade ingredients and mix until combined. Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Cover in the marinade. Cook on low for six hours or until tender. …

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WebSep 14, 2021 · Add ribs to slow cooker. Mix together BBQ sauce and apricot preserves. Pour half of the mixture over the ribs and save the rest in an airtight container in the fridge for later. Cook on low for 8 hours until …

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WebMay 25, 2021 · Place the ribs in a baking dish and brush them with BBQ sauce to keep them moist. Cover the dish with foil to keep the ribs from drying out. Reheat in a 250° F oven for 15-30 minutes, or until the ribs

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WebOct 13, 2022 · Place the ribs in a big bowl and rub them with the olive oil, Cajun seasoning, dried oregano, dried thyme, both kinds of Dijon mustard, honey, and salt. Make sure to coat them well. Place the seasoned ribs

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Web1 day ago · Brush over the ribs. Save some of the marinade. 4 garlic cloves, ¼ cup dark soy sauce, ¼ cup sweet soy sauce, ¼ cup raw honey. Cut the ribs in half and place them in …

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WebNov 3, 2023 · Pour the liquid inside of the slow cooker. Place the ribs in the slow cooker and top with sliced onions. Cover with lid and cook on low setting for 7-8 hours or high setting for 4-5 hours. When ribs are tender …

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WebJun 22, 2019 · Put the ribs in the crock and sprinkle the rib spice rub on all sides of the ribs. Here is my recipe for Ribs Spice Rub. Place the lid on the slow cooker and cook on Low for 6 to 8 hours, or High for 3 to 4 hours, …

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WebJan 13, 2020 · How Long to Cook Crock Pot Ribs. Pork ribs are best when cooked low-and-slow because this method allows the tough meat fibers to break down and become tender and juicy. The fat on the ribs also helps to keep the meat moist and tender as it cooks over a long period of time. Cook the ribs in the slow cooker for 9-10 hours on LOW.

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