Pork Loin With Apricot Glaze Recipe

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WebFeb 1, 2022 · Step #1: Place the pork tenderloin on a cutting board and remove any fat. Step #2: Remove the silverskin, halve, and season the …

Rating: 4.8/5(5)
Category: Beef, Pork And Lamb
Cuisine: American
Calories: 220 per serving

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WebOct 5, 2022 · Instructions. Preheat oven to 350 degrees F. In a small bowl, combine the apricot preserves, vinegar, soy sauce, honey, and garlic and whisk well to break up any …

Rating: 4.9/5(14)
Total Time: 45 mins
Category: Main Course
Calories: 274 per serving

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WebJun 30, 2023 · Place pork on a rack in a shallow roasting pan. Combine the oil, salt and pepper; rub over pork. Bake at 425° for 10 minutes. In a …

Rating: 5/5(6)
Total Time: 35 mins
Category: Dinner
Calories: 350 per serving
1. Place pork on a rack in a shallow roasting pan.
2. Combine the oil, salt and pepper; rub over pork., Bake at 425° for 10 minutes.
3. In a small bowl, combine the remaining ingredients; spoon over pork.
4. Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices.

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WebMar 10, 2021 · Prepare the pork tenderloin, by removing the silver skin and any visible fat. Season with a bit of salt and pepper. Place into a cast …

Rating: 4.7/5(11)
Total Time: 40 mins
Category: Main Course
Calories: 288 per serving
1. Preheat oven to 375F.
2. Prepare the sauce by mixing together all the sauce ingredients. Set aside.
3. Remove silverskin and any visible fat from the pork tenderloin. Pat dry and season with some salt and freshly ground pepper. Place into an oven-safe baking dish and pour the sauce over the pork.
4. Cook in pre-heated oven for about 35 minutes, or until the pork reaches 145F, when tested in the thickest part of the pork with an instant read thermometer. Cooking time will vary depending on the exact size of your pork tenderloin.

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WebApr 1, 2023 · Instructions. Preheat the oven to 325°F. Unroll the roast; trim fat. Re-roll the roast; secure at 1-inch intervals with heavy string. In a small bowl, combine the preserves, mustard, and thyme. Brush 1 tablespoon …

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WebPreheat oven to 350° F. Line a baking pan with heavy duty aluminum foil. Generously season pork with salt and pepper. In a large pan, heat olive oil until shimmery. Add tenderloin and cook on all sides until browned. …

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WebJul 15, 2018 · Instructions. Pre-heat a grill to medium-high heat (approx. 450°F). Add oregano, onion, garlic and pepper to a small bowl and stir to combine. Add olive oil and mix well. Rub spice mixture on all sides of the …

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WebMay 28, 2020 · Use tongs to transfer the pork from the skillet to a medium rimmed baking sheet. Bake at 425° F for 12 minutes. While the tenderloin is in the oven, add the rest of the Apricot Glaze ingredients to the …

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WebNov 17, 2009 · Preparation. Step 1. Preheat oven to 425°F. Coat large rimmed baking sheet with oil spray. Combine preserves, miso, vinegar, orange peel, and garlic in small pot over medium heat.

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WebApr 12, 2024 · Place baby carrots and onion slices in the bottom of slow cooker. Place your pork tenderloin on top of the carrots and onions and season with salt and pepper. In a medium mixing bowl, whisk together …

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WebDirections. In a small bowl, combine the garlic, salt, rosemary, thyme, paprika, and pepper. Rub spice mixture into the roast, coating it completely. Cover tightly with plastic wrap and …

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WebPreheat oven to 425 degrees. Place the preserves in a small saucepan over medium-low heat, and cook 10 minutes or until melted. Keep warm over low heat. Combine salt, …

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WebApr 3, 2024 · Season the pork tenderloin with salt and pepper, then sear for 2 to 3 minutes per side. Transfer the pork to the slow cooker insert. In a small bowl, tir together the the apricot preserves, mustard (or …

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WebDec 28, 2022 · Melt the preserves in a small saucepan over low heat, and add the barbecue sauce. Remove the pan from the heat and add the ginger, garlic powder, and lime juice. Reserve half of the glaze to serve with the …

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WebAdd pork and cook, turning occasionally, until browned and cooked through, 15-20 minutes. • Turn off heat; transfer to a cutting board to rest. Wash out pan. 4. • Melt 1 TBSP butter in same pan over medium-high heat. Add …

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WebTo reheat in the microwave: Transfer sliced pork loin to a microwave-safe dish and microwave for 1 minute, then continue to microwave for 20-second intervals, if needed. …

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WebFeb 21, 2020 · Instructions. Heat oil in a large skillet over medium-high heat. Season pork loin with salt and pepper and brown it on all sides. Place in a 6-quart or larger crock pot. …

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