WebPolish Jam Kolaches Recipe - Food.com . 1 week ago food.com Show details . Web Dec 21, 2016 · directions. Beat butter or margarine and cream cheese in mixer bowl until light …
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These low carb kolacky are my version of the traditional Christmas cookie from Poland! They're made from sweetened fathead dough, and are sugar free and keto friendly! Preheat the oven to 350F. Make the dough by melting shredded mozzarella and cream cheese together in the microwave. Stir in some fine almond flour and sweetener.
Firmly press an indentation into center and fill each roll with a heaping tablespoon of filling. Brush dough with egg white. Bake at 350° for 10-15 minutes or until rolls are light golden brown. 1 kolache: 164 calories, 3g fat (2g saturated fat), 37mg cholesterol, 116mg sodium, 29g carbohydrate (9g sugars, 1g fiber), 4g protein.
The jury is out on the spelling, too – as well as kolacky (pronounced kolotch-key) I also found references to kolach, kolache, and kolace! But they all amount to the same thing – a cream cheese-based cookie with jam or preserve, especially popular at Christmas-time.
Kolacky are traditional Polish cookies made with a cream cheese cookie base and filled with sweet jam. They are beautiful to look at, have delicious fillings are seriously addictive. The Kolacky cookies (pronounced coal-atch-kee) are traditional Polish cookies made with a cream cheese cookie dough and filled with a variety of sweet jams.