Plain Old Potato Soup Recipe

Listing Results Plain Old Potato Soup Recipe

WEBJan 6, 2020 · Add all ingredients into the crockpot, except milk. Set the crockpot to cook for 6 hours on high, or 8 hours on low. Once cooked, stir in milk. Use an immersion blender …

Rating: 5/5(88)
Calories: 287 per serving
Category: Main Course

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WEBSep 12, 2023 · Peel and chop 4 potatoes into bite-sized chunks and place into a medium-sized stockpot. Place the 1 peeled potato into the pot. Add evaporated milk and fill up …

Rating: 4.9/5(19)
Calories: 282 per serving
Category: Soup
1. Peel and chop 4 potatoes into bite-sized chunks and place into a medium-sized stockpot. Place the 1 peeled potato into the pot.
2. Add evaporated milk and fill up empty can with each whole milk and water.
3. Add butter, allow to melt. Add chopped celery, onion, chopped garlic, sea salt, and pepper.
4. Stir until well blended.

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WEBFeb 1, 2023 · Sauté the vegetables. Add 2 tablespoons of olive oil to a large soup pot over medium-high heat. Once it’s warm (but not so hot it’s sizzling), add the onions, carrots, …

Rating: 4.9/5(57)
Total Time: 50 mins
Category: Entree, Soup
Calories: 178 per serving

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WEBFeb 10, 2020 · Add diced onions and cook for about 5 minutes, until tender and translucent. Stir in the chopped garlic and fresh thyme leaves and cook until fragrant, about 1 …

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WEBMar 26, 2024 · The full instructions are in the green recipe card below. Clean, peel, and dice potatoes. Cook, drain, and add back to the pot. Saute the onion in 1 tablespoon of …

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WEBJan 3, 2013 · Stir in one large can (about 12 ounces) of evaporated milk (NOT sweetened condensed milk!), bring up to a boil, reduce to a simmer, and cook, uncovered, stirring …

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WEBMay 18, 2020 · Pour in warm milk, heavy cream, and chicken broth. Stir until combined. Add potatoes (that have been peeled and cubed) and bring to a boil. Turn heat down to …

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WEBSep 4, 2023 · Bring to a boil and then reduce to a simmer until they are fork tender, about 15 minutes. Carefully drain the water and return the pot with the potatoes to the stove. …

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WEBMar 20, 2021 · Add 1 tablespoon of butter to the bacon fat. Once melted, add the diced potatoes, onion, and garlic. Sauté for 5 minutes, stirring frequently. Deglaze the mixture …

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WEBJan 19, 2023 · Bring water to gentle boil. Boil 10 to 15 minutes or until potatoes can easily be pierced with tines of fork but not fall apart. While potatoes boil, heat dutch oven over …

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WEBNov 25, 2018 · Instructions. Cover potatoes with water in a large soup pot. Cook over medium heat until fork tender, about 20 minutes. Remove from heat and drain. Add milk …

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WEBSep 15, 2018 · Stir in the evaporated milk and the vegetables with flour, stirring to mix in like a roux. Bring to a boil and boil one minutes, stirring. Remove from heat and add the …

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WEBOct 14, 2020 · Add potatoes, green onion, salt and pepper and bring to a boil. Boil until potatoes are fork tender. Remove about ½ of the potatoes with a slotted spoon or …

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WEBJan 31, 2023 · Instructions. Place potatoes, onion, celery, water, 2 teaspoons salt, and pepper in a large saucepan over medium heat. Bring to a boil, then reduce to a simmer, …

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WEBNov 3, 2021 · In a measuring cup, add 1/2 cup of cold water. Next, add 2 tablespoons of cornstarch and mix well. Next, add the thickening slurry to the soup mixture and stir to …

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WEBIn a large saucepan, brown the onion in the butter. Add the potatoes, carrot, water, salt, pepper and dillweed. Cook on low until potatoes are creamy, about 45 minutes. Stir in …

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WEBJan 14, 2022 · Place the potatoes in a large pot over high heat. Add water to cover, about 1 inch over the potatoes. Boil for about 10 to 15 minutes, or until potatoes are tender. Do …

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