Pioneer Woman Mozzarella Sticks Recipe

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WebHow To Make Keto Mozzarella Sticks Prep ingredients. Line a cookie sheet with parchment paper. Prepare three bowls: coconut …

Rating: 4.5/5(19)
Calories: 250 per servingCategory: Appetizer, Snack1. Line a cookie sheet with parchment paper. Set aside.
2. Place coconut flour in a small bowl. Beat the egg in a second small bowl. Mix the almond flour, pork rinds, and Italian seasoning in a third bowl.
3. Dredge each piece of mozzarella in coconut flour. Dip it in the egg, shaking off the excess. Roll in the almond flour mixture until well coated, then place on the lined cookie sheet. Repeat with all the mozzarella (don't let the pieces touch on the cookie sheet).
4. Place the cookie sheet in the freezer for at least one hour, or until ready to bake. (Don't skip this step! It's necessary to prevent the cheese from oozing out during baking.)

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WebAir Fryer: Place the coated mozzarella sticks in the air fryer in a single layer. Cook at 375 F for 10-12 minutes depending on your air …

Rating: 5/5(1)
Category: AppetizerCuisine: ItalianCalories: 94 per serving1. Cut the cheese sticks in half. Then crack the egg into a small bowl and beat it until it is all mixed together. Measure out the Parmesan cheese into another bowl. Add the basil and garlic powder to the Parmesan cheese and whisk together to combine.
2. Dip your cut mozzarella piece into the Parmesan mixture first, then into the egg, and then again into the Parmesan. Place the dipped mozzarella stick onto a baking sheet lined with parchment paper. Repeat until you've dipped all the mozzarella pieces. Put the baking sheets into the freezer for an hour.
3. Preheat the oven to 400. Bake the frozen mozzarella sticks for 8-10 minutes, flipping once halfway through. Serve hot with tomato sauce if desired. Enjoy!

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WebSet the sticks aside until the breading is ready. The low carb breading is a simple mix of almond flour, coconut flour, Parmesan, and …

Rating: 4.8/5(10)
Calories: 240 per servingCategory: Snacks

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WebLow-Carb Party Bites Ree Drummond is preparing for a party by making a tasty lineup of low-carb appetizers. She starts with her irresistible Sausage Stuffed Mushrooms and …

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WebHow to make Keto Mozzarella Sticks. STEP 1: Set up three shallow bowls in a row. Put the coconut flour in the first bowl, the whisked eggs in the second bowl, and …

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WebGently drop the mozzarella stick into the hot oil and fry for ~20-30s per side or until golden brown. Remove and place on a paper towel-lined plate to soak up any excess oil. Repeat this process for the …

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WebFried Mozzarella Sticks. By Ree Drummond Published: May 25, 2010. Okay, okay. Fine. Mozzarella sticks, American chain restaurant, yum, good, everyone …

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WebIn a small bowl, whisk the eggs until smooth. Set aside. In a separate bowl, combine the remaining ingredients, except for the frying oil. Note: A shallow bowl works …

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Web1 Cut the cheese sticks in half, crosswise. Set aside. 2 Whisk together the eggs and water in a small bowl. In another small bowl, combine the breadcrumbs, panko, …

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WebStart by taking your 6 Mozzarella Cheese Sticks and cut them in half. In a shallow bowl, combine the almond flour, Italian seasoning and salt. Add the beaten eggs …

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WebPlace the coated string cheese into the freezer for one hour. Pour about half a cup of oil into a frying pan, and let it get HOT. Place 4-5 string cheese halves into the …

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WebUse your hand to sweep crumbs all over the mozzarella stick. Gently remove and place on a tray or cookie sheet. Repeat until all mozzarella sticks are coated. ***Place tray in …

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WebPlace the coated mozzarella cheese sticks and place them on a lined plate. Place them in the freezer for two hours. Add 2-3 tablespoons of oil into a non-stick pan …

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WebIn a separate bowl whisk eggs. One at a time coat your mozzarella stick halves in egg and then toss in the coating mixture. As you finish place them in a …

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