Pioneer Woman London Broil Recipes

London Broil Marinade for the Grill or Oven! The …

WEBFeb 4, 2021 · Remove meat from marinade and grill the meat for about 4 minutes per side over direct heat, then move to indirect heat until the …

Rating: 4.8/5(41)
1. In a large bowl, whisk together all of the marinade ingredients until completely combined. Pour marinade into a large zip-top plastic bag. Add London Broil to the bag, squeeze out all of the air, and seal the bag. Toss gently to coat the London Broil with the marinade.
2. Place in refrigerator to marinate for about 4 hours (or up to 2 days), tossing occasionally to redistribute marinade.
3. Remove meat from the marinade, discard the marinade, and pat the meat dry.
4. Allow the meat to sit on the counter for about 30 minutes to come to room temperature. Remove meat from marinade and grill the meat for about 4 minutes per side over direct heat, then move to indirect heat until the meat reaches 125-130° F for rare, 135° F for medium-rare, or 145° F for medium. Transfer meat to a cutting board and let stand 10 minutes. Cut meat diagonally across the grain into thin slices.

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Slow Cooked Tender London Broil Amanda Cooks

WEBApr 30, 2019 · Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London …

1. Preheat oven to 250 degrees.
2. Salt and pepper all sides of the London broil.
3. Combine red wine vinegar, ketchup, brown sugar, garlic, Worcestershire, and beef broth in a small bowl and set aside.
4. Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London broil and sear on all sides. (about 15 seconds on each side).

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