Pioneer Woman Chicken Nachos Recipe

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DirectionsStep1Sprinkle both sides of the chicken breasts with the taco seasoning and chili powder. Rub in the seasonings as much as you can.Step2Heat the oil in a heavy skillet over medium heat. Cook the chicken breasts on both sides until deep golden and totally done in the middle, about 4 minutes per side. Remove from the skillet and let rest for a few minutes.Step3In the same skillet, whisk in the tomato sauce, hot water, and several dashes of hot sauce and bring to a gentle boil. Reduce the heat to low and keep warm. Taste and adjust the seasonings (you may need to add a litt…Step4Shred the chicken using two forks, then transfer the shredded chicken to the sauce. Toss to coat it in the sauce. If the sauce is too thick, add a little more hot water and allow to simmer for a few minutes.Step5To build the nachos, layer the chips, cheese, and shredded chicken on a heat-proof dish in several layers, ending with a small layer on top. Microwave the dish (or place it in a 350oF oven if oven-proof) until the chees…Step6Serve as is or add whatever extras you'd like! Dive into it immediatelyIngredientsIngredients4 Skinless Chicken Breasts (boneless)2 tablespoonsTaco Seasoning2 tablespoonsChili Powder¼ cupOlive Oiladd Kosher Salt1 8-ounce canTomato Sauce2 cupsHot Wateradd dashesHot Sauceadd Good Tortilla Chipsadd Cheddar Jack Cheese (freshly grated)add Pico De Gallo (optional: sour cream, sliced black olives, sliced green onions, cilantro leaves, guacamole, etc)See moreFrom thepioneerwoman.comRecipeDirectionsIngredientsExplore furtherRestaurant-Style Chicken Nachos - Allrecipesallrecipes.com10 Best Shredded Chicken Nachos Recipes Yummlyyummly.comChicken Nachos Recipe Ree Drummond Food Networkfoodnetwork.comBaked Chicken Nachos Recipe: How to Make It - Taste Of …tasteofhome.comEasy Chicken Nachos Recipe (Using Rotisserie Chicken) - …thekitchn.comRecommended to you based on what's popular • Feedback

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    Chicken Nachos

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  • WebMar 31, 2015 · Preheat the oven to 350 degrees F. Sprinkle the taco seasoning and chili powder all over the chicken breasts. Heat the …

    Reviews: 50
    Category: Main-Dish
    Author: Ree Drummond Bio & Top Recipes
    Difficulty: Easy
    1. Preheat the oven to 350 degrees F. Sprinkle the taco seasoning and chili powder all over the chicken breasts.
    2. Heat the oil in a nonstick skillet over medium-high heat. Add the chicken and saute on both sides until browned, about 5 minutes per side, then remove from the skillet and set aside. To the skillet, add the tomato sauce, hot sauce and 2 cups hot water and bring to a gentle boil.
    3. Shred the chicken with 2 forks, then return the shredded chicken to the liquid and simmer on low until everything is hot and bubbly.
    4. Assemble the nachos in 2 ways: Sprinkle a layer of tortilla chips onto 2 ovenproof plates or baking dishes. Sprinkle both with cheese and then a layer of chicken; repeat twice more with each layer getting smaller in circumference. Finish with an extra sprinkling of cheese. Bake just until the cheese melts, 5 to 10 minutes.

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    WebAug 12, 2023 · Preheat oven to 350 degrees. In a large pan or skillet, cook ground beef with onions and garlic until meat is browned. Stir often. Pour cooked meat into a colander in the sink and drain off all excess fat. Add …

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    WebPreheat the oven to 425 degrees F. Spray a baking sheet with cooking spray. Cut each tortilla into 8 triangles. Place the triangles in a bowl, spray lightly with cooking spray and toss with the

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    WebDeselect All. 2 Roma tomatoes, diced. 1 jalapeño, seeded and diced. 1 small red onion, diced. 2 limes, juiced. 1 bunch fresh cilantro, chopped. Kosher salt and freshly ground black pepper

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    WebFeb 3, 2018 · 1/2 C. Grated Cheddar Cheese. 2 Tbsp. Diced Chives. Directions: Preheat the oven to 350 degrees F. and line a baking sheet with foil or a silicone baking mat; set aside. In a small bowl, mix together the …

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    WebMay 5, 2015 · Step 2. Heat the oil in a nonstick skillet over medium-high heat. Add the chicken and saute on both sides until browned, about 5 minutes per side, then remove from the skillet and set aside. To the …

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    WebJan 24, 2015 · The Pioneer Woman - Ree Drummond. ·. January 24, 2015 ·. Here is the recipe for the Chicken Nachos! I double dog dare ya to make 'em this weekend. (Which …

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    WebFeb 26, 2018 · Instructions. Preheat the broiler. Make the tortilla into nacho chips (see separate recipe ). Transfer the chips to an oven-safe serving platter, then load it up with the shredded chicken and shredded cheese. …

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    WebMay 23, 2024 · Rewarm nachos on a baking sheet in the oven at 350 degrees F. Use fresh chips if possible. To Freeze. Freeze the chicken mixture only in an airtight, freezer-safe storage container for up to 3 …

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    WebFeb 8, 2023 · Heat a large nonstick sauté pan over high heat. Add the ground turkey and season with cumin, garlic powder, salt and pepper and sauté until cooked through, breaking up meat into small pieces with a …

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    WebJun 6, 2022 · How to Make Keto Nachos. To make this keto nachos recipe, preheat the oven to 400° F (205° C). Place chicken strips in a single layer in a large cast-iron skillet or baking sheet. Heat for 12-14 …

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    WebJan 16, 2019 · Instructions. Pre-heat the grill of your oven to high. Spread half of the tortilla chips in a sheet pan then top with half of the chicken, corn and cheese. Repeat and …

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    WebJul 30, 2021 · Step 1: Preheat the oven and prepare the skillet. Preheat oven to 350 degrees. While the oven is preheating, in a skillet, heat oil over medium heat until hot but not smoking. Step 2: Cook chicken with fajita …

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    WebThe Best Low Fat Chicken Nachos Recipes on Yummly Restaurant-style Loaded Chicken Nachos, Salsa Verde Chicken Nachos, Fiesta Chicken Nachos

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    WebOct 1, 2020 · 1 Heat 2 tablespoons olive oil in a large skillet over medium heat. Add the onions, season with salt and pepper and cook, stirring occasionally, until tender and golden, 12 to 14 minutes. Transfer to a …

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    WebNov 21, 2023 · Thinly slice 8 scallions and 1 small jalapeño. Shred 1 pound cooked chicken into a medium bowl. Add 1/2 cup salsa and toss to combine. Build the nachos: arrange about half of a 16-ounce bag of …

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