WEBMix the flour, salt, cayenne, mustard and black pepper in a medium bowl. Put the cheese and butter in the bowl of a stand mixer and beat with the paddle attachment until fairly …
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WEBTwist each strip about 5 times and transfer to the prepared baking sheet. Place in the freezer for 20 minutes. Preheat the oven to 400 degrees F. Mix together the egg and 1 …
WEBSift flour, salt, cayenne & mustard into large bowl. Cut in butter and mix until fully combined (this can be done in a food processor). Stir in cheese and then knead with hands until …
WEBPreheat a conventional oven to 350˚F. 2. Mix cheese and softened butter or margarine together until creamy. Add salt, cayenne pepper, and flour, mixing until a dough forms. …
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WEBCheese straws are similar to homemade cheese crackers, but a bit lighter, thanks to a bit of baking powder. They’re obviously shaped a little differently, too. They’re heaven with …
WEBIngredients. One 8-ounce block sharp Cheddar, cold. 2 sticks butter. 2 cups all-purpose flour, plus extra as needed. 1 teaspoon kosher salt. 1/2 teaspoon cayenne pepper. 1/2 …
WEBLightly roll out the sheet of pastry into a 10-by-12-inch rectangle, then brush with the melted butter. Sprinkle over the Cheddar, cayenne and 1/2 cup of the Parmesan. Using the …
WEBPreheat the oven to 350°F. Line 2 large sheet pans with parchment paper. Form the cheese straws: Once the oven has preheated, scoop the dough into a cookie press fitted with a …
WEBUsing an electric mixer fitted with the paddle attachment on medium-high speed, beat together shredded cheese and butter. Beat for 10-15 minutes OR until creamy, fluffy …
WEBBrush with whisked egg and sprinkle evenly with cheese mixture. Step 3 Using a sharp knife or pizza cutter, slice puff pastry widthwise into 3/4” thick strips. Slide parchment …
WEBStep 3: Roll and slice. Use a rolling pin to roll out the dough into a 15×6-inch rectangle. Cut the dough into 30 cheese straws, each 6 inches long. Editor’s Tip: We use a bench …
WEBWATCH. Watch how to make this recipe. Preheat the oven to 375 degrees F. Roll out each sheet of puff pastry on a lightly floured board until it is 10- by 12-inches. Beat the egg …
WEBInstructions. Preheat your oven to 350°F (175°C) and line cookie sheets with parchment paper. Using a stand mixer with the paddle attachment, place cheeses and butter in the …
WEBPreparation. Bring butter and cheese to room temperature. Grate cheese with a grater or food processor. Cream together butter and cheese. Gradually add flour, salt, cayenne …
WEBStep Two: Put the dough mixture into a cookie press with the bumpy line attachment (one side is flat, the other side has ridges). Press the dough through the cookie press onto a …
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WEBSprinkle over the cheddar, cayenne and 1/2 cup. Easy to make cheese straws are great as an appetizer or served with soups and stews. Ree drummond the pioneer woman. …