Pinoy Ground Beef Recipe

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WebJul 30, 2014 · 1 lb lean ground beef (if you prefer pork, just substitute) ½ medium onion, sliced 3 cloves garlic, minced ¼ cup less sodium soy …

Rating: 4/5(1)
Category: Side Dish
Cuisine: Filipino
Total Time: 30 mins

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WebSep 17, 2017 · Increase the heat to medium-high and add the ground beef, using a wooden spoon to break it up into crumbles. Season with soy …

Rating: 5/5(2)
Total Time: 30 mins
Category: Main Course
Calories: 288 per serving
1. In a deep sided saute pan or pot, heat the olive oil over medium-low heat. Add onion and garlic, stirring periodically.
2. When the onions have softened and are translucent (about 3 minutes), stir in the tomatoes and cook for another 3-5 minutes, or until the vegetables are soft.
3. Increase the heat to medium-high and add the ground beef, using a wooden spoon to break it up into crumbles.
4. Season with soy sauce, fish sauce, and ground pepper.

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WebSep 1, 2021 · Instructions. In a Dutch oven, warm olive oil, minced onion, and chopped garlic in the bottom of the pan and stir occasionally until …

Rating: 4.7/5(13)
Total Time: 25 mins
Category: Dinner
Calories: 350 per serving

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WebDec 15, 2021 · Picadillo Stew Version. In a pan over medium heat, heat oil. Add onions and garlic and cook until softened. Add ground beef and cook, breaking to pieces with the back of a spoon, until lightly browned. Drain …

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WebOct 4, 2015 · When beef 's color starts to change from pink to brown, in a minute or two, add the tomato paste and broth. Add the potatoes and carrots. Season with salt and black pepper. Mix ingredients well. Cover …

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WebSep 4, 2022 · Instructions. In a wide pan over medium heat, heat vegetable oil. Add garlic and ginger and cook until aromatic. Add ground beef and cook, breaking apart with the back of a spoon, for about 3 to 5 minutes …

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WebSep 20, 2015 · Instructions. Marinate beef in soy sauce, lemon, and black pepper for at least 30 minutes. Brown garlic in oil and set aside. Brown beef, working in batches if necessary (reserve the marinade). Return …

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WebDec 12, 2019 · Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined. Bring the mix to a low boil for about 5 minutes. Then, reduce …

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WebJan 31, 2021 · Instructions. In a large skillet, heat oil over medium high heat. Add the onion and garlic and saute until softened, 2-3 minutes. Add the diced tomato to the skillet and continue cooking for 5 minutes, letting the …

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WebOct 21, 2023 · 8-10 cups water, 1 medium yellow onion, 1 tablespoon peppercorn, 2 tablespoons fish sauce. Bring 8-10 cups of water to a boil over high heat. Add the beef, onion, peppercorn and fish sauce. Cover …

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WebAug 17, 2022 · Heat the oil in a deep pan. Brown the minced or ground meat. Season with salt. Once the meat has browned, add garlic and onion and saute for another couple of minutes. Transfer to the slow cooker. …

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WebOct 8, 2019 · Brown meat in a large deep skillet on medium-high heat; season with generously with salt and a little pepper. Use a wooden spoon to break the meat up into small pieces. When meat is no longer pink, drain …

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WebMay 28, 2019 · Pour in ¼ cup of the broth and scrape the bottom of the pot, loosening any stuck bits. Spread the beef evenly in the bottom of the pot. In the following order – add …

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WebMay 30, 2023 · Add mushrooms. When your 35 minutes are up, add 8 ounces of button mushrooms and stir. Meanwhile, combine a cup of water and a pack of Knorr Cream of Mushroom in a bowl. Once you’ve …

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WebAdd 6 cups of water, then cover your wok and bring your dish to a boil. When your water is boiling, add your star anise, sugar, and Knorr Beef Cube for that extra flavor. Stir your beef pares together, then cover the …

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WebAug 28, 2014 · Procedure: 1. Soak cubed potatoes and carrots in 1 cup of water and set aside. 2. Brown beef in skillet on high heat until no longer pink and most of the oil comes out, about 7 minutes. Remove excess oil, …

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