WEBMay 28, 2021 · How to Make Oats Pinni: First, add ghee and oat flour in a pan to roast it on a medium-high flame for 10 to 15 mins. Roast the oat flour until the ghee is evenly mixed …
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WEBJan 10, 2024 · Nutritional benefits. Whole wheat goodness: The use of whole wheat flour provides dietary fibre, essential for digestion and overall gut health. Protein and healthy …
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WEBNov 3, 2020 · Heat a large pan with a thick bottom and add ghee. Once the ghee has melted, add the flour. Mix the ghee and flour together. Cook the flour for about 45-50 …
WEBJan 11, 2022 · Toasts the nuts — Heat ghee in a heavy-bottomed wide pan. Once hot, fry the phool makhana for 7-8 minutes until lightly brown. Remove and reserve. Likewise, cook the goond (edible gum), dry nuts, …