Pineapple Upside Cake Recipe From Scratch

Listing Results Pineapple Upside Cake Recipe From Scratch

WEBApr 9, 2020 · On high speed, beat in the egg whites until combined, then beat in the sour cream and vanilla extract. Scrape down the sides and …

Rating: 4.8/5(233)
Category: Dessert
1. Preheat oven to 350°F (177°C).
2. Pour 1/4 cup melted butter into an ungreased 9×2 inch pie dish or round cake pan. (Make sure the pan is 2 inches deep. I recommend this pie dish, which is 1.8 inches deep but I never have an overflow issue.) Sprinkle brown sugar evenly over butter. Blot any excess liquid off the fruit with a clean towel or paper towel. (The wetter the fruit, the more likely the cake could overflow or the topping could seep over the sides when inverted.) Arrange about 6-7 blotted pineapple slices and all the cherries on top of the brown sugar. I like to halve 3 pineapple rings and arrange them around the sides of the pan, too. See my photo and video above for a visual of the arranged topping. Place pan in the refrigerator for a few minutes as you prepare the cake batter. This helps solidify or “set” the topping’s arrangement.
3. Whisk the cake flour, baking powder, baking soda, and salt together. Set aside.
4. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on high speed until smooth and creamy, about 1 minute. Add the sugar and beat on high speed until creamed together, about 1 minute. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. On high speed, beat in the egg whites until combined, then beat in the sour cream and vanilla extract. Scrape down the sides and up the bottom of the bowl as needed. Pour the dry ingredients into the wet ingredients. Turn the mixer onto low speed and as the mixer runs, slowly pour in the milk. Beat on low speed just until all of the ingredients are combined. Do not over-mix. You may need to whisk it all by hand to make sure there are no lumps at the bottom of the bowl. The batter will be slightly thick.

Preview

See Also:

Show details

WEBAug 23, 2023 · To Finish. 1 Spoon cake batter onto the pineapple in the pan and spread into an even layer. Bake for 35 to 40 minutes or until a …

Reviews: 54
Calories: 429 per serving
Category: Dessert

Preview

See Also:

Show details

WEBApr 12, 2019 · Place 1 cherry in the center cutout of all the fanned pineapple slices; set pan aside. In a large bowl, whisk together flour, …

Rating: 4.5/5(325)
Calories: 299 per serving
Category: Cakes & Cupcakes
1. Preheat oven to 350F.
2. In a small, microwave-safe bowl, melt the butter, about 1 minute on high power.
3. Pour the butter into a 9-inch springform cake pan. Use your finger to run a bit of butter around the side of the pan so it’s well-greased.
4. Evenly sprinkle the brown sugar over the butter.

Preview

See Also:

Show details

WEBInstructions. Preheat the oven to 350F. Pour melted butter in a non-stick 9x13 baking pan and distribute evenly so the bottom of the pan is coated with butter. Sprinkle the brown sugar over the melted butter. Add the …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBJul 26, 2020 · Prep: Preheat oven to 350 degrees and grease a 9 inch cake pan. Make the topping: Combine the brown sugar and melted butter in a small bowl. Spread on the bottom of your 9 inch cake pan. Layer …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBDec 10, 2013 · In a large cast iron skillet, melt down the butter. Once the butter is melted, add the brown sugar in and stir. Let the brown sugar and butter cool down for about 5 minutes, then arrange the pineapples and …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBMake the cake batter - Cream butter and sugar until light in colour and fluffy. Beat in the eggs slowly, adding a little flour as you add the eggs. Then gradually add the milk and pineapple juice, stirring all the time. …

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBJun 19, 2020 · Grease a 9-inch diameter, 2 1/2-inch tall round cake pan. Stir brown sugar and melted butter together in a bowl. Spread evenly over the bottom of the prepared cake pan. Place pieces of pineapple on top …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBGently pour the batter over the pineapple and cherries in the pan and smooth the batter out. Place the cake into the preheated 350⁰F oven and bake for 40 to 45 minutes or until a toothpick inserted into the center of …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBPreheat the oven to 350°F (180°C) and generously butter a 9x13-inch (23x33cm) baking pan. Set aside. In a small saucepan over medium-low heat, combine butter and brown sugar and simmer until the sugar is …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBMar 10, 2024 · Add enough water to reserved pineapple juice to measure 1 cup. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple and cherries. 3. Bake …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBMar 12, 2021 · Milk Mixture: Whisk milk, sour cream, pineapple juice and vanilla in a 2nd bowl. Cream butter and sugar: In a third (final!) bowl, beat the butter and sugar for 2 minutes on speed 7 (handheld mixer) until …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBDec 4, 2018 · Spread the softened butter in the bottom of an 8 x 8 baking dish. Put a layer of pineapple on top of the butter. Mix together the ¼ cup sweetener and the pineapple extract in a small bowl. Sprinkle that on …

Preview

See Also: Cake Recipes, Low Carb RecipesShow details

WEBPreheat oven to 375. In 12 inch cast iron skillet, melt butter. Spread brown sugar over butter evenly. Arrange pineapple and cherries in desired pattern. Pour cake batter evenly over …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBDec 15, 2023 · Step 3: Make the batter. TMB STUDIO. In a large bowl, use a hand mixer or stand mixer to beat the egg yolks until thick and lemon-colored. Gradually add the sugar, beating well. Beat in the vanilla and …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

WEBJun 24, 2022 · Set the pan aside. In a large bowl, combine the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla, and reserved pineapple juice. Beat with an electric mixer at low speed for about 30 …

Preview

See Also: Baking Recipes, Cake RecipesShow details

WEBMay 20, 2022 · Step 1. Place a rack in middle of oven and preheat to 350°. Place a 13x9" metal baking pan by the stove. Cook brown sugar, butter, vanilla extract, and salt in a …

Preview

See Also: Cake Recipes, Pineapple RecipesShow details

Most Popular Search