Pineapple Cake Recipes Easy

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WebApr 7, 2022 · Combine dry ingredients, stir in the eggs, and pineapple per the recipe below. Spread the cake batter into a prepared 9×13 pan. …

Rating: 4.9/5(268)
Total Time: 33 mins
Category: Cake, Dessert
Calories: 317 per serving
1. Preheat oven to 350°F. Grease a 9x13 pan.
2. Combine flour, sugar and baking soda in a bowl and mix well.
3. Stir in eggs and pineapple until very well mixed. Pour into prepared pan.
4. Bake 28-32 minutes or until a toothpick comes out clean. Do not overcook.

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WebMay 28, 2018 · Preheat the oven to 350°F. Make the pineapple glaze: Drain pineapple juice from the canned pineapple slices (about 1 cup) into a medium heavy-duty pot. …

Servings: 8
Calories: 188 per serving

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WebAug 1, 2018 · Instructions. . Preheat the oven to 350 degrees F. Grease an 8-inch or 9-inch round cake pan and line it with parchment paper (note: the 8-inch pan cuts it a bit close with the batter when the cake rises in the …

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WebJun 2, 2022 · In a large mixing bowl add the whisked eggs, Greek yogurt and maple syrup and combine well. You can use either a hand whisk or electric beaters to do this. Bake for 25 minutes and check it’s cooked …

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WebAug 11, 2019 · In a large bowl, whisk together the flour, sugar, baking soda and salt. In a medium bowl, combine the eggs, crushed pineapple (do not drain the pineapple), vanilla and coconut, if using. Add the pineapple

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WebMay 16, 2017 · Instructions. In a large mixing bowl, combine cake mix with crushed pineapple (and the juice from the can). Mix until well blended, and no dry mix to be found. Pour batter into a greased 13×9 baking dish. …

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WebPreheat the oven to 350°F. Make the pineapple glaze: Drain pineapple juice from the canned pineapple slices (about 1 cup) into a medium heavy-duty pot. (Reserve …

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WebJan 30, 2024 · Preheat oven to 350 degrees F and lightly grease a 9×13" baking dish with non-stick spray. In a large bowl, whisk together the oil, sour cream and sugar. Add eggs and vanilla and stir until smooth. Whisk in …

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WebOct 9, 2023 · In a bowl, combine softened butter and sugar-free brown sweetener until creamy. Using a silicone spatula, press and rub the butter mixture on the bottom and the …

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WebDec 5, 2023 · Set aside. Mix Ingredients: In a large mixing bowl, combine cake mix, entire can of crushed pineapple including the juice, eggs, and oil. Beat on low-medium speed for 40 seconds until well combined, scraping …

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WebJul 23, 2023 · Sprinkle brown sugar in pan. Arrange pineapple slices over brown sugar. Drizzle with 2 tablespoons reserved juice. Place cherry in center of each pineapple slice. 2. In medium bowl, stir cake mix, milk, …

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WebApr 20, 2024 · Grease a 9×13-inch pan with nonstick baking spray (the kind with flour) or grease and flour it. Make sure to reserve 1 tablespoon of the juice from the can of …

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WebJul 1, 2023 · Preheat oven to 350 degrees F. Coat a 9×13 baking pan with nonstick spray. Add all the ingredients to a mixing bowl and combine until incorporated and smooth – don't over mix or whip. Pour batter into …

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WebMar 12, 2021 · Milk Mixture: Whisk milk, sour cream, pineapple juice and vanilla in a 2nd bowl. Cream butter and sugar: In a third (final!) bowl, beat the butter and sugar for 2 minutes on speed 7 (handheld mixer) until …

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WebMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or …

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WebPreheat oven to 375. In 12 inch cast iron skillet, melt butter. Spread brown sugar over butter evenly. Arrange pineapple and cherries in desired pattern. Pour cake batter evenly over …

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