WEBMar 19, 2021 · Add rind. Cook at a rapid simmer over medium-high until crisp-tender, about 5 minutes. Drain, and transfer to a heatproof bowl (reserve saucepan). In reserved saucepan, combine vinegar, sugar, …
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WEBAug 12, 2023 · In a large bowl, stir the water and salt together. Add the watermelon and let stand overnight. Drain the watermelon, rinse, and drain again. In a large saucepan, …
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WEBMar 21, 2023 · Add watermelon rinds and any additional water needed to cover them. Cover the bowl and refrigerate overnight. Drain watermelon rinds from salted water …
WEBJul 19, 2022 · Directions. Step 1: Slice your watermelon into 1 inch cubes. Leave some of the red flesh on these. Cut off the green shell and place your rinds into a mixing bowl. …