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These 490+ seafood main dish recipes are also low-carb. Tops for smoky flavor, and speedy enough for weeknight grilling. This delicious and easy recipe makes the best shrimp to accompany any meal. Flavorful recipe for this farm raised fish that is easy and done in minutes!
Grilled shrimp are always delicious, especially when you dip them in a creamy chili sauce. This is the perfect healthy low-carb seafood recipe for summertime grilling. This spicy jalapeño shrimp veggie bake is low-carb, grain free, and ready in under an hour! It’s a great mix of seasonal vegetables, lean protein, herbs, and spices cooked together.
Nothing beats freshly made Piaya with a hot cup of tea or coffee. Mix together the flour and salt in a large bowl. Cut in the shortening using a pastry cutter or bread knife until it turns into very small pieces. Mix the vinegar with the cold water and gradually add 6 tablespoons to the flour mix (1 tablespoon at a time).
Once cooked, place them in a sealed container and put them in the refrigerator; they should last for weeks. You can reheat the Piaya on a pan over medium heat for about 1 minute on each side. This homemade Piaya recipe will allow you to enjoy this popular sweet toasted Filipino flatbread fresh off the pan!