WEBFeb 16, 2022 · Microwave for 30 seconds on full power, then stir. Repeat, heating and stirring in 15-second intervals until the chocolate melts into a smooth, homogenous …
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WEBDec 15, 2021 · Slice into 1/4-inch cookies and place on a parchment paper lined baking sheet. Bake in a 350 degree oven for 10-13 minutes. Cool completely on wire rack. Dip …
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WEBNov 28, 2023 · Roll out the dough to 1/4 inch on a lightly floured surface. Note: if the dough is cold let it sit for a bit until it softens enough to roll. I like to lay a sheet of plastic wrap over the dough while I roll to prevent …
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WEBDec 4, 2013 · Gradually add flour and mix on low until combined. Add Andes baking chips and continue mixing on low until fully combined. On …
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WEBMar 23, 2024 · Wrap the dough log in plastic, roll it to form a round shape, and freeze for 1 hour. Preheat the oven to 350°F. Unwrap the frozen dough, cut it into ¼ inch slices, and place the slices on a parchment-lined …
WEBDec 7, 2023 · Peppermint Shortbread Cookies. Place the butter, sugar, vanilla extract, and salt in the bowl of a stand mixer with the paddle attachment and mix on medium speed until the mixture is smooth, about …
WEBDec 29, 2020 · Heat oven to 375°F. In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter, sugar, salt, peppermint extract, and melted chocolate until creamy, about 2 minutes. Reduce …
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WEBDec 20, 2020 · Bake for 9-11 minutes or until the edges are set. Bake on the middle rack of the oven and rotate the pan halfway through baking for the best results. Let the cookies cool on the baking sheet for 2-3 …
WEBDec 12, 2022 · Preheat oven to 350 degrees oven. Spray a mini brownie pan ( if using).In a small saucepan, add an inch of water, and place a heat-proof bowl over it.
WEBDec 10, 2020 · Bake the cookies for 12-18 minutes, or until the edges are lightly browned. Let the cookies cool on the tray for a few minutes before transferring them to a wire rack to cool completely. To finish: Combine …
WEBDec 13, 2023 · For shortbread cookies: Add the softened butter, powdered sugar, vanilla extract, and peppermint extract to the bowl of a stand mixer fitted with the paddle attachment. Beat on medium speed …
WEBDec 19, 2014 · Place dough on parchment paper and shape into a log. 5. Roll dough up into parchment paper and refrigerate for about an hour. 6. Preheat oven to 350 degrees and prepare a cookie sheet by lining it …
WEBDec 18, 2021 · Here are the step by step instructions on how to make these chocolate peppermint shortbread cookies. Step 1: Beat the butter. In the bowl of an electric mixer using the paddle attachment, beat the butter on …
WEBDec 14, 2021 · Transfer the dough onto a large sheet of parchment paper sprinkled lightly with some flour. Roll the dough into 10” log, about 2-3 inch thick. Wrap the dough in parchment paper and refrigerate for about 3 …
WEBDec 2, 2014 · Shape dough into a log about two inches in a diameter and wrap in plastic wrap. Refrigerate for two hours. Preheat oven to 325F. Line a baking sheet with parchment paper. Cut slices of cookie dough about …
WEBJun 27, 2022 · Instructions. Preheat oven to 350°F and line baking sheet with parchment paper. Next, increase speed to medium-high and mix for seven minutes, stopping once halfway through to add in the peppermint …
WEBDec 20, 2022 · Add peppermint bits and then chill dough for an hour. Roll into dough balls: Roll your dough into 1-inch balls, place on parchment paper lined cookie sheets then …