Peppermint Patty Hot Chocolate Recipe

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WEBDec 18, 2020 · A Cozy Peppermint Hot Chocolate Recipe. Maple Syrup: To make Keto/low carb hot chocolate, use Lakanto sugar-free …

Rating: 5/5(1)
Total Time: 10 mins
Category: Drinks
Calories: 371 per serving

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WEBDec 10, 2018 · Instructions. Pour 400 ml Skimmed milk and 100 ml Light coconut milk into a saucepan and bring to the boil. Stir in 2 tablespoon …

Ratings: 43
Calories: 191 per serving
Category: Drinks
1. Pour the Milk and coconut milk in to a saucepan and bring to the boil.
2. Stir in the remaining ingredients and turn down to a simmer for 5 minutes.
3. Pour in to mugs and serve.

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WEBMar 28, 2018 · Step 4: Add cacao powder, coconut oil, stevia, and vanilla extract to a mixing bowl. Step 5: Whisk until all the lumps are out. Step …

1. Peppermint filling:Combine melted coconut butter, coconut oil, peppermint extract, and stevia. Mix thoroughly. With a tablespoon, fill a mini muffin pan, ice cube tray, silicone molds, or small cupcake liners with mixture, pouring 1 tablespoonful of mixture into each. Freeze until solid.
2. Chocolate coating: Mix chocolate coating ingredients. Remove peppermint fat bombs from whichever kitchen tool you froze them in. With a fork, place each peppermint fat bomb into chocolate and coat thoroughly, letting excess chocolate drip off. Place on parchment paper and freeze. If you have extra chocolate, coat again or drizzle extra chocolate on top.

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WEBOct 19, 2021 · Instructions. Combine + heat. Add unsweetened cocoa powder (3 tablespoons), Swerve/Lakanto (2 tablespoons), salt (a pinch), …

Ratings: 9
Total Time: 5 mins
Category: Drinks
Calories: 232 per serving
1. Combine + heat. Add unsweetened cocoa powder (3 tablespoons), erythritol (2 tablespoons), salt (a pinch), almond milk (2 cups), and heavy cream (1 cup) to a small saucepan. Heat over medium heat, and whisk to combine.
2. Add vanilla extract. Once hot chocolate has reached the desired temp, remove from heat and stir in vanilla extract (1/4 teaspoon).
3. Serve warm with toppings (below) and enjoy!

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WEBSep 20, 2023 · To make the patties, in a bowl place all the ingredients and mix well to combine. Line 14 mini muffin cups with paper liners. Divide the mixture between mini muffin cups and freeze for 30 minutes. To make …

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WEBDistribute the mixture evenly into silicone molds. Place fat bombs in the freezer to harden for about an hour. While fat bombs are freezing, place dark chocolate and coconut oil in a microwave-safe bowl. Microwave in …

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WEBDIRECTIONS. In a small microwave safe bowl (or over a double boiler), melt the chocolate chips and coconut oil in 20 second intervals, stirring with a fork between each heating, …

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WEBNov 29, 2021 · Add the milk, honey, cocoa powder and peppermint extract to your slow cooker set to high heat. Whisk everything together until well combined and put the lid on. Let cook on high for 2 hours or on low for 3 …

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WEBMeasure out 1 tablespoon mounds of chocolate mixture onto the prepared dish (about 11) and place in the freezer for about 20 minutes, or until semi hardened. Remove to an …

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WEBDec 19, 2023 · Gather and measure all your ingredients. Put the chocolate in a medium saucepan with the milk, heavy cream, and sweetener. Gently bring the mixture to a light …

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WEBDec 2, 2021 · Instructions. In small saucepan, heat milk, chocolate syrup,and peppermints on low to medium low heat. Stir or whisk until milk is hot and peppermints have dissolved. Do not overheat or boil milk. …

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WEBDec 4, 2014 · instructions: Place milk in a small saucepan over medium-low heat. Heat until warmed and very small bubbles appear around the edges. While milk heats, unwrap …

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WEBdirections. Chop the peppermint patties into small pieces and combine all ingredients in a pan. Heat over medium heat until all ingredients are incorporated and milk is hot. Can …

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WEBFeb 11, 2019 · Instructions. In a blender add all ingredients except chocolate coating ingredients and blend until combined. Spread evenly into molds or free form small circles on a parchment lined baking pan, …

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WEBOct 12, 2023 · Sift the powdered sugar. Add powdered sugar, corn syrup, butter, and peppermint extract in a medium-sized bowl. Blend with a stand mixer with the paddle attachment until smooth. Portion the mint mixture …

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WEBJun 10, 2010 · Combine the first 3 ingredients thoroughly. Then shape into 1.5” patties with your hands and place on a parchment-covered baking sheet. Refrigerate or freeze. …

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WEBDec 2, 2020 · Place in freezer to set for 10 minutes. Melt chocolate and remaining 1 tsp coconut oil (as recipe is written) over a double boiler or in microwave in 30 second increments until melted. Individually place a …

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