Peppermint Ice Cream Drink Recipe

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DirectionsStep1Add ice cream, milk, crushed cane pieces and peppermint extract to a blender.Step2Mix until well combined.Step3Pour into glass and top with whipped cream and candy cane piecesIngredientsIngredients2 cupsVanilla Ice Cream½ cupMilk¼ cupCandy Cane (crushed)1 teaspoonPeppermint Extractadd Whipped CreamNutritionalNutritional425 Calories16 gTotal Fat64 mgCholesterol61 gCarbohydrate132 mgSodium6 gProteinFrom lilluna.comRecipeDirectionsIngredientsNutritionalExplore furtherPeppermint Milkshakes Recipe: How to Make It - Taste Of …tasteofhome.comChick-fil-A Peppermint Chip Milk Shake Copycat Recipetopsecretrecipes.comCopycat Chick Fil A Peppermint Milkshake - Oh So Deliciosoohsodelicioso.comChocolate Peppermint Milkshake Recipe Trisha …foodnetwork.comChick Fil A Peppermint Milkshake - CopyKat Recipescopykat.comRecommended to you based on what's popular • Feedback

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    Peppermint Ice Cream

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  • WebDec 20, 2022 · 1 cup vanilla ice cream. 3/4 cup almond milk You can use whatever kind you wish. 1/2 teaspoon peppermint extract. optional whipped cream. optional crushed candy canes.

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    WebDec 10, 2019 · Instructions. In a large bowl, combine the milk, cream, sweetener, vanilla, peppermint extract, MCT oil, and vegetable …

    Rating: 5/5(3)
    Total Time: 30 mins
    Category: Dessert
    Calories: 293 per serving
    1. In a large bowl, combine the milk, cream, sweetener, vanilla, peppermint extract, MCT oil, and vegetable glycerine. Whisk until the sweetener has dissolved then stir in half of the crushed peppermint candies.
    2. Prepare your ice cream maker according to the manufacturer's instructions.
    3. Add the milk and cream mixture to the bowl of the ice cream maker according to the instructions. Churn for 25 minutes.
    4. At this point, the ice cream should be the consistency of soft serve. Transfer the ice cream to a freezer-safe container with a lid and fold in the remaining crushed peppermint candies. You can eat it immediately, or freeze until it has become more solid.

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    WebAccording to the USDA, the average serving of vanilla ice cream (1/2 cup) contains 4 1/2 grams of saturated fat, which is more than a quarter of the maximum recommended …

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    WebFeb 3, 2023 · Instructions. Place the candy and milk in a food processor or blender and pulse until the candy is broken down and mostly dissolved …

    1. Place the candy and milk in a food processor or blender and pulse until the candy is broken down and mostly dissolved into the milk.
    2. Whisk together the cream, sugar, vanilla, peppermint extract, and salt. Add the crushed candy and whisk until mostly combined.
    3. Pour into your ice cream maker and process according to the manufacturer's instruction. Serve immediately for soft serve ice cream or transfer to an airtight container and freeze until firm. Enjoy!

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    WebFeb 6, 2022 · Want a little crunch in your ice cream without turning it into a calorie bomb? Add one to two tablespoons of any of the following: chopped nuts, chopped dark chocolate pieces, a tablespoon of peanut butter or …

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    WebOct 9, 2018 · Set cup upright and to the side while making the shake. Put the cream, schnapps, ice cream and leftover crushed candy cane, into your blender. (reserve a few chunky pieces for garnish if desired) Blend until …

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    WebNov 4, 2023 · Pour the unsweetened almond milk, protein powder, sugar substitute, vanilla bean paste, peppermint extract, red food coloring, and gaur gum into a small blender and blend until all ingredients are fully …

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    WebWith a mixer, beat heavy whipping cream until thick. Pour in sweetened. condensed milk and vanilla and fold in until smooth. Add in the gel food coloring and stir. 2. Next, spoon ice cream into a freezer safe container, …

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    WebDec 12, 2023 · Cover the top of the ice cream tightly with plastic wrap and freeze for 8 to 10 hours. To serve, allow the ice cream to sit at room temperature for 5 minutes before scooping. Tips for Making Homemade …

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    WebDec 6, 2023 · In a saucepan over medium heat, combine the heavy cream, whole milk, and remaining sugar. Stir until the mixture is warm and the sugar is dissolved, about 3-4 minutes. Be careful not to boil the mixture. Add …

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    WebNov 30, 2013 · Ingredients. 1 cup vanilla ice cream OR eggnog ice cream OR peppermint ice cream. 1 cup eggnog commercially prepared. 1/2 cup Andes Peppermint Crunch Baking Chips. 1/4 tsp peppermint extract …

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    WebNov 27, 2022 · Fold in the whipped topping. Spoon the mixture into the prepared loaf pan and sprinkle the remaining crushed candy canes over top. Cover the pan with a layer of plastic wrap followed by a layer of tin foil. …

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    WebAug 19, 2019 · Instructions. In a large bowl, beat the eggs with sugar until pale, yellow and foamy. In a small saucepan, heat 1 cup of milk slowly until it reaches a simmer. Very gradually beat in the milk with the egg mixture …

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    WebAllow to sit, without stirring, for about 5 minutes. In a medium saucepan, whisk together 1/3 cup of the granulated sweetener, the eggs, and 1/4 cup of cream. Slowly add the gelatin and water mixture, whisking between …

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    WebDec 12, 2019 · Makes 8-10 servings. Use a whole half gallon of peppermint stick ice cream, scoop out 2 cups of ice cream and place in a bowl to melt. When ready to make the punch combine melted ice cream, 2 cups …

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    WebDec 20, 2018 · In a heavy saucepan over low heat, heat the heavy cream, stirring with a whisk. Add the chocolate and continue stirring until the chocolate has melted. Add the egg yolks. Continue whisking on low heat …

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