WebDec 14, 2016 · 1 kiwi, warmed. 1/2 cup apricot preserves, cut in half. Beat the cream cheese, sugar, orange juice and orange zest in a medium …
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Web0.333 cup milkor water. 1 bag (16 ounces) frozen California vegetable blend (broccoli, cauliflower, carrots) (broccoli, cauliflower, carrots), cooked and drained. Heat the soup and milk in a 1-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally. Divide the vegetables among the pastry shells.
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WebSep 9, 2013 · Sprinkle 1 tablespoon fresh parsley over the chicken pot pie mixture, stir and turn off heat. While pot pie mixture cooks preheat oven …
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WebDec 14, 2016 · Ingredients & Directions. Heat the oil in a 10-inch skillet over medium heat. Add the onion and cook until tender, stirring occasionally. …
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WebJun 21, 2016 · Directions. Heat the soup and milk in a 1-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally. Divide the vegetables among …
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WebApr 5, 2013 · Here’s a copy-and-paste version of the above: 1 package frozen puff pastry shells, thawed overnight in the refrigerator. Preheat oven to 400 degrees. Lay the thawed pastry shells on a buttered or …
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WebFeb 3, 2024 · Spinach (1 cup, chopped) Feta cheese (1/2 cup, crumbled) Garlic (2 cloves, minced) Olive oil (2 tablespoons) Salt and pepper to taste. Lemon zest (1 teaspoon) …
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Web1/2 cup thawed frozen whipped topping. 36 fresh raspberriesor semi-sweet chocolate pieces. Heat the oven to 375°F. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into an 18x9-inch rectangle. …
WebIf you have not logged into your Pepperidge Farm website account within the past 2 years, your account information has been deleted. onion and cheese filling in flaky Puff …
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Web6 slices bacon, cooked and crumbled (about 6 tablespoons) 1 tablespoon chopped fresh chives. Heat the oven to 425°F. Place the pastry shells onto a baking sheet. Crack 1 egg into each pastry shell. Bake for 15 minutes or until the eggs are set. Top each pastry with 1 teaspoon cheese, 1 tablespoon bacon and 1/2 teaspoon chives.
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WebNov 11, 2021 · Melt butter in a large Dutch oven over medium heat. Add the chicken and cook until all pink is gone about 7 minutes. Add the salt, pepper, thyme, rutabaga, carrots, and onions. Cook until the onions are …
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WebDirections. Heat the oven to 425°F. Place the pastry shells onto a baking sheet. Crack 1 egg into each pastry shell. Bake for 15 minutes or until the eggs are set. Top each pastry with 1 teaspoon cheese, 1 tablespoon …
WebDirections. Prepare the pastry shells according to the package directions. Beat the cream and confectioners' sugar in a large bowl with an electric mixer on high speed until stiff …
WebDirections. Prepare the pudding mix according to the package directions using 1 1/2 cups milk. Fold in 1 cup whipped topping and refrigerate for 30 minutes. Spoon about 1/2 cup pudding mixture into each pastry shell. Garnish with the remaining whipped topping and serve immediately.
Web1.5 cups cold milk. 1.5 cups thawed frozen whipped topping. 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions. Prepare the pudding mix according to the package …
WebPuff Pastry Sheets. Peach Turnovers Pastries. Featured Recipes. Sweet & Savory Breakfast Puffzels. See Recipe. Pull-Apart Loaf with Maple Bacon. See Recipe. If you …
WebHeat 1 tablespoon butter in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned and cooked through, stirring often. Remove the chicken from the skillet. Heat the remaining butter in the skillet over medium heat. Add the broccoli and mushrooms and cook until the vegetables are tender, stirring occasionally.