Peppercorn Crusted Steak With Creamed Spinach Recipe

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WebAug 26, 2016 · By Kim Hardesty. Pan seared flat iron steak with a crust of coarse ground peppercorns enhances beefy flavor while a blue cheese …

Rating: 5/5(6)
Total Time: 22 minsCategory: DinnerCalories: 547 per serving1. Preparation: Make the blue cheese compound butter a few hours or days before needed and refrigerate.
2. Compound Butter: Mince the parsley and shallot. Put the butter in a small bowl. Stir or mash with a fork until smooth. Stir in the crumbled blue cheese, shallot, and parsley until combined. Scoop the compound butter onto a piece of waxed paper, centering it lengthwise down the middle of the paper. Roll into a log, twist the ends, and refrigerate. Remove from the refrigerator just before cooking the steaks.
3. Flat Iron Steaks: Remove the steaks from the refrigerator 20-30 minutes before cooking. Place the pepper corns in an electric coffee grinder and process until they are a very coarsely ground. Alternately, crush the peppercorns with a heavy skillet by applying downward pressure against a cutting board.
4. Place a cast iron skillet over medium heat to get hot.

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WebOct 21, 2021 · 15 m. Easy. Rate recipe. 2 g. US Metric. servings. Ingredients. 1 lb. sirloin steaks. salt and ground black pepper to taste. 2 tbsp. butter. 7 oz. (6½ cups) fresh …

Rating: 4.8/5(36)
Total Time: 15 minsCategory: DinnerCalories: 481 per serving

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WebFeb 11, 2020 · Instructions. Steak Prep. First, take your steak of choice out of the fridge and place it on a large plate or cutting board letting it come …

Rating: 5/5(2)
Total Time: 30 minsCategory: Main Course, Main DishCalories: 466 per serving1. Take your room temperature steak and sprinkle all sides of the steak with salt and ground peppercorns making sure it is generously coated. Place the cast iron skillet on a large burner on the stove and let it heat up before adding the butter and olive oil.
2. Once the skillet it hot, reduce the heat to medium, add the butter and olive oil (it should melt and bubble right away). Place your steak in the middle of the skillet, and let them sit (do not flip them) for 5 minutes allowing the outside to sear.
3. While the steak is sitting you can add some fresh herbs to the pan as well if using. After 5 minutes flip each steak using tongs and let it sit for an additional 5 minutes without moving it.
4. After 5 minutes, use your tongs to prop each cut if steak on it's side for 1-2 minutes so the edges can sear. Repeat this until all the edges are seared.

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WebFeb 10, 2022 · When the oil begins to smoke, take the pan off the heat. Pat the steaks dry with paper towels (steaks brown better if they are patted dry first) and place in the hot pan. Return the pan to the heat and turn the …

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WebJan 27, 2022 · 8K. Jump to Recipe Print Recipe. Peppercorn Crusted Steak with Brandy Cream Sauce. If you are looking for a way to elevate your steak, this is one of the best and easiest ways to make it more …

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WebMar 15, 2023 · Combine peppercorns and pepper; rub over both sides of steaks. Chill for 1 hour. Sprinkle salt in a large skillet; heat on high until salt begins to brown. Add steaks …

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Web13. Ingredients. Ingredients. Makes 4-6 servings. 1 tri-tip or sirloin steak (1 3/4 to 2 lb), at room temperature. 1/2 onion, finely chopped. 4 garlic cloves (2 finely chopped, 2 …

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WebApr 3, 2022 · 729. 32K views 1 year ago #ReeDrummond #ThePioneerWoman #CreamedSpinach. Ree gives home-cooked strip steak a big upgrade with crushed …

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WebCrack the peppercorns onto a plate and sprinkle with a good pinch of sea salt. Roll the fillets in the peppercorn salt mix, including the sides. Add the butter to a cast iron skillet over …

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WebNov 26, 2020 · garlic. heavy cream. mixed Italian cheese blend. frozen spinach. salt and pepper. Keto Creamed Spinach: Some recipes for creamed spinach uses what’s …

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WebCooking Instructions. HIDE IMAGES. Step 1. With a mortar and pestle or in a clean coffee grinder, crush the Pink Peppercorns (1 Tbsp) and Fennel Seeds (1 tsp) . Transfer to a small bowl. Step 2. Peel and mince the …

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WebTo taste. Black pepper. This a “to taste” ingredient and can be subbed fro red pepper flakes if you want a little zip. Parmesan cheese optional, for topping. 👩‍🍳How to make the …

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WebDec 28, 2015 · In a large sauté pan over medium heat, melt the butter. Add the garlic and sauté for 1 minute, being careful not to burn it. Add the spinach. Season with sea salt …

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WebMay 4, 2022 · Rub pepper over both sides of steaks. Refrigerate for 15 minutes. In an ungreased skillet, brown steaks on both sides over medium-high heat. Reduce heat to …

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WebMar 27, 2023 · Instructions. Spray a large skillet with cooking spray. Add the spinach, cover, and cook over medium until the spinach has wilted. Add the cream cheese, …

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