Pennsylvania Dutch Apple Butter Recipe

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WebPlace the apple juice, sugar, cinnamon and cloves in a blender; cover and process until blended. Adding 3-4 apple pieces at a …

Rating: 5/5(1)
Total Time: 2 hrs 20 minsServings: 2Calories: 46 per serving1. Place the apple juice, sugar, cinnamon and cloves in a blender; cover and process until blended.
2. Adding 3-4 apple pieces at a time, cover and process until smooth. , Pour into a saucepan.
3. Bring to a boil. Reduce heat; cover and cook over low heat for 1 hour, stirring occasionally. , Uncover and cook 1 to 1-1/2 hours longer or until thickened.
4. Store in airtight containers in the refrigerator.

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Webdirections Combine apples and cider in a large saucepan or Dutch oven. Bring to a boil; cover, reduce heat, simmer 40 minutes or until tender. Place apple

Servings: 3Total Time: 1 hr 25 minsCategory: AppleCalories: 354 per serving1. Combine apples and cider in a large saucepan or Dutch oven. Bring to a boil; cover, reduce heat, simmer 40 minutes or until tender. Place apple mixture in a blender or food processor; process until smooth.
2. Combine pureed apple mixture, sugar, and remaining ingredients in pan; bring to a boil. Reduce heat, and simmer, uncovered, 25 minutes or until mixture is thick, stirring frequently. Cool. Store butter in an airtight container in refrigerator up to 2 months.

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WebApple Butter is a simple to prepare recipe that requires cooking all day to yield a beautiful spiced spread or ingredient for other …

Ratings: 2Category: CondimentCuisine: AmericanTotal Time: 10 hrs 20 mins1. Place apples in a slow cooker 4 quarts or larger (quantity will completely fill a 4 quart slow cooker; the mixture will reduce but stirring may be more difficult until it does).
2. In a small bowl, combine the apple cider, brown sugar, the spices and salt. Whisk to fully combine and partially dissolve the sugar. Pour over the apples in the slow cooker and toss the apples to coat. Note: periodically through the cooking spoon the apples on the bottom to the top to continue to coat all the apples.
3. Cook on high for 6 hours or until the apples are soft and falling apart. Using an immersion blender (preferred method) or by batches in a regular blender, puree the apple butter and return to the slow cooker. Continue to cook on high with the lid off allowing the mixture to reduce to 1 quart (1 ½-2 additional hours)

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Web1 3/4 cups apple cider 2 cups granulated sugar 2 1/2 cups brown sugar 1/4 cup fresh lemon juice 1 Tablespoon ground cinnamon …

Cuisine: Pa. Dutch, Coal RegionEstimated Reading Time: 5 minsCategory: Appetizers, Spreads1. Place all ingredients in the slow cooker and mix well.
2. Cook on the HIGH for 2 hours, stirring periodically.
3. Set the slow cooker to LOW and continue to cook for 8 hours.
4. Adjust sweetness or spices to your taste if needed.

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WebPlace apple mixture in a blender, and blend until smooth. Combine blended apple mixture, 1 cup sugar, cinnamon, cloves, and all-spice in the Dutch oven or …

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WebPlace in a large saucepan with the water, apple cider vinegar, lemon juice and Sukrin Gold. Bring to a simmer over medium-high heat, then reduce the heat to medium-low. Cover and cook for 20 to 25 …

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WebPennsylvania Dutch Apple Butter Makes about 3 cups 2 lbs./1 kilo firm crisp juicy apples 2 cups/500ml apple cider or apple juice 1 cup firmly packed light brown sugar ½ teaspoon flaked sea salt 2 …

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WebCombine apples and cider in large slow cooker. In a small bowl, whisk together brown sugar, cinnamon, spices and salt. Sprinkle spice mixture over apples and toss to …

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WebDirections. Turn slow cooker to “high” setting. Core the apples, then chop into small cubes. Add apples to a large bowl, and toss with all sugars, spices, and salt. Transfer the apples to the slow cooker,

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WebPennsylvania Dutch Apple Butter. 3 quarts sweet cider 8 pounds ripe, well-flavored apples 2 1/2 cups brown sugar, firmly packed 2 teaspoons cinnamon 1 teaspoon allspice …

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WebThis Apple Butter is much like a 19th Century English “apple Marmalade” in both cases the apples are cooked in cider, pulped and mixed with sugar . RECIPE to make 3 pints (1 1/2 …

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WebPennsylvania Dutch Apple Butter. 3 quarts sweet cider 8 pounds ripe, well-flavored apples 2 1/2 cups brown sugar, firmly packed 2 teaspoons cinnamon 1 teaspoon allspice …

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WebKeto Dutch "Apple" Pie Recipe Crust Ingredients: 29 g Unflavored Isopure whey protein isolate (one packed scoop) 30 g Coconut Flour (1/4 Cup) 30 g Oat Fiber …

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WebPlace the apple juice, sugar, cinnamon and cloves in a blender; cover and process until blended. Adding 3-4 apple pieces at a time, cover and process until smooth. , Pour into …

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WebPreheat oven to 350°. Grease or spray a 13"x9" baking dish. In a mixing bowl, whisk together flour, baking soda, salt, cinnamon and nutmeg. Set aside. In a …

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WebLow Fat; Low Carb; Sugar Free; Time to Make < 15 minutes < 30 minutes < 45 minutes < 1 hour; Recent Searches. low fat cinnamon muffins; low fat peanut butter fudge; low carb

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WebExplore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes

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