Low Sugar Apple Butter Recipe

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WebStir chopped apples, brown sugar, apple cider vinegar, cinnamon, cloves, and salt together in a slow cooker. Cook on Low until …

Rating: 5/5(10)
Total Time: 9 hrs 10 minsCalories: 19 per serving1. Stir chopped apples, brown sugar, apple cider vinegar, cinnamon, cloves, and salt together in a slow cooker.
2. Cook on Low until the apples are soft enough to mash easily with a fork, 8 to 10 hours.
3. Puree apple mixture with an immersion blender until smooth.
4. Cook uncovered until some of the liquid reduces and the color is dark brown, about 1 hour.

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WebCrock-Pot Apple Butter Low Sugar Recipe Make crock-pot apple butter with low sugar or no sugar! Easy, healthy recipe that …

Rating: 4.8/5(10)
Calories: 36 per servingCategory: Breakfast1. Core, peel and slice apples and place in a crock pot.
2. Mix together sugar, cinnamon, nutmeg and salt.
3. Toss apple slices with with sugar mixture.
4. Cook on low for 10 hours.

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WebAdd the apples to the slow cooker. Add the brown sugar, sweetener, vanilla, cinnamon, nutmeg, allspice, and salt; stir/toss so everything is dispersed evenly. Cover …

Cuisine: AmericanTotal Time: 5 hrs 15 minsCategory: Low CarbCalories: 20 per serving

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WebThis healthy homemade apple butter is made in the slow cooker without any added sugar. Enjoy as a spread on toast or stir into …

Rating: 4.6/5(31)
Category: Sauces/CondimentsCuisine: AmericanCalories: 51 per serving1. Place cored and sliced apples (not peeled) into a large slow cooker or crock-pot.
2. Add apple cider vinegar (or water) and spices. Stir all ingredients together, cover and let it cook for 5-6 hours on low.
3. The liquid will reduce and the apples will be very soft, dark in color and smell heavenly. Turn the slow cooker off and then use an immersion blender to puree the apples until smooth. Another option is to carefully transfer the apples to a blender and blend until completely smooth.
4. Once the apples are pureed, turn the slow cooker on high and heat the apple butter for 1-2 hours, uncovered. This will help it thicken and caramelize.

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WebChop the 6 peeled, cored, and quartered apples into small chunks and place them in a saucepan. Add 3/4 cup unsweetened apple cider or apple juice (can be …

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Web22 Low-Sugar and Low-Carb Recipes Starring Fall's #1 Ingredient: Apples All of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or …

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WebHomemade Apple Butter (No Sugar Added) Makes 16-20 ounces Ingredients: 3 lbs. apples (I used Fuji) 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 cup water …

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WebCoat your slow cooker with non-stick cooking spray. Add apples, water and spices. Cover and cook on low for 9 hours. Blend cooked apples with an immersion-blender. Remove …

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WebMelt one stick of butter. Add in the apple slices, sugar, cinnamon, and vanilla. Mix periodically. Allow apples to soften and and mixture to thicken, about 5-7 minutes. Sugar and butter will caramelize and become thick. …

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WebBring to a boil, then reduce to a simmer and cover for 2 to 2.5 hours, until apples are soft. Smash apples with a potato masher, then strain through a metal sieve. Discard fruit and whole spices. Taste, and over …

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WebNo sugar! Traditional apple butter recipes use up to several cups of sugar. With this technique, you coax out the apples’ natural sweetness, using zero refined …

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WebI decided to bake a truly healthy, low carb, low calorie cake that did not use every bowl in the kitchen. Super simple. Everyone loved it. MUCH better tasting than …

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Web3 pounds apples (about 12 medium) 1 tablespoon ground cinnamon ½ teaspoon ginger ¼ teaspoon cloves 1 tablespoon lemon juice ⅓ cup water Instructions …

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WebApple butter is a staple of the fall harvest season. This low sugar version will help you cut calories and keep your summer beach bod all winter long. Yields 10 Servings Prep Time …

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WebInstructions. Prepare a boiling water bath canner and enough jars to hold 4 1/2 to 5 pints of product. Heap the apples into a large pot with a tight-fitting lid. Add the …

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WebPreheat the oven to 375. Pour the apple mixture into a heavy baking pan and place it in the preheated oven. After the first hour of baking, stir the apple butter every 30 minutes, …

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WebHoney crisp apples, ice water, granulated sugar, salt, unsalted butter and 11 more Apple Spiral Coffee Cake KitchenAid brown sugar, eggs, fresh lemon juice, …

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Frequently Asked Questions

How do you make homemade apple butter?

Steps

  1. Mix all ingredients in 5- to 6-quart slow cooker.
  2. Cover and cook on low heat setting 8 to 10 hours or until apples are very tender.
  3. Mash apples with potato masher or large fork.
  4. Cook uncovered on low heat setting 1 to 2 hours, stirring occasionally, until mixture is very thick. Cool about 2 hours.
  5. Spoon apple butter into container. ...

What is a good recipe for apple butter?

Traditional Apple Butter Spread Recipe

  • Slow Cooker Method. Place sweetened pulp in a slow cooker with lid partially off to let steam escape. ...
  • Microwave Method. Place sweetened pulp in a microwave-safe bowl and cook for 20 minutes at a time. ...
  • Stovetop Method. Place sweetened pulp in a medium saucepan and cook over medium-low heat. ...
  • Oven Method. Heat oven to 250 F. ...
  • Can the Apple Butter. ...

What are the ingredients in apple butter?

Ingredients

  • Apples (peeled, cored, and finely chopped)
  • Brown (or white) sugar or unrefined sugar beet juice
  • Apple juice (or apple cider)
  • Spices (nutmeg, cloves, allspice, cardamom, vanilla extract and lemon juice – optional)

How to make crab apple butter?

  • Instructions for Crab Apple Butter
  • Place your apples in a large sauce pan, add 1 cup of water to start the cooking process, and heat to simmering.
  • Cook until apples are softened, stirring them often to keep them from sticking to the pan.
  • Run apples through a food mill or sieve. ...

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