Pecan Tartlets Recipe

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WEBSep 1, 2023 · Instructions. Preheat oven to 375°F, grease muffin tin with shortening/Pam Spray and flour, or Baker’s Joy (which has flour in it). In a medium sized bowl whisk together corn syrup, brown sugar, egg, …

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WEBDec 17, 2021 · Make the Pecan Filling. Mix the filling. In a medium mixing bowl, combine ⅓ cup of light corn syrup, ¼ cup of light brown sugar, 1 ½ tablespoon of melted butter, 1 …

Ratings: 43
Total Time: 45 mins
Cuisine: American
Calories: 537 per serving

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WEBOct 7, 2022 · Using an electric mixer, combine egg, softened butter, brown sugar, vanilla extract, and a pinch of salt until it makes a silky pie filling. ¾ cup light brown sugar, 1 …

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WEBOct 27, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease two mini tart pans. Make the pastry: Combine butter …

1. To Make Pastry: Cream butter or margarine and cream cheese. Add flour and mix well. Make into 48 balls; place one ball in each cup of a mini tart pan. Use your fingers or a tart tamper to press out into a tart shell.
2. To Make Filling: Break the eggs, but do not beat. Add sugar, melted butter, salt, vanilla and pecans. Mix well. Fill the tart shells. Bake at 350 degrees F (180 degrees C) for about 30 minutes or until delicately browned.

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WEBMay 17, 2024 · In a medium-sized bowl, add the egg, corn syrup, brown sugar, butter, salt, and vanilla. Stir together until fully combined. Once the filling is ready, remove the muffin …

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WEBMay 18, 2023 · Step 1: Mix together the flour and the salt. Add the shortening to the bowl and using a pastry blender, work the shortening into the flour until it resembles coarse crumbs. Step 2: Slowly add the cold …

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WEBOct 1, 2023 · Cover and refrigerate for 30 minutes. The dough will be soft and slightly sticky. In the bowl of a stand mixer beat the corn syrup, brown sugar, melted butter, beaten …

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WEBDec 13, 2020 · Set aside 24 whole pecan halves to top the tarts. Coarsely chop the rest of the pecans. Meanwhile, in a medium bowl combine the 6 tablespoon butter and sweetener. Beat with an electric mixer until …

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WEBStep 2. Beat the eggs with a mixer until they are foamy. Beat in the sugars, salt and butter. Warm this mixture in a medium saucepan over medium-low heat, stirring occasionally, until it is hot to the touch; do not boil. Stir in …

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WEBFeb 21, 2019 · Make the filling by combine eggs, brown sugar, margarine, vanilla, and salt. Mix well (do not beat with beater, or tops will be crusty instead of a nutty one). Divide pecans evenly in pastry shells. Pour …

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WEBHow to make. STEP 1. Heat oven to 400°F. STEP 2. Combine all tart shells ingredients in bowl. Beat at medium speed, scraping bowl often, until mixture resembles coarse crumbs. STEP 3. Press 1 tablespoonmixture …

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WEBPREHEAT oven to 375°F (190°C). PLACE tart shells on baking sheet and bake in preheated oven for 6 to 8 minutes. BEAT eggs in a large bowl. Whisk in sugar, corn …

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WEBDec 3, 2019 · Instructions. Preheat the oven to 350°F. Generously grease a mini muffin pan. For the crust: In a medium sized bowl, combine the softened butter and cream and beat together until very well combined. …

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WEBMay 4, 2023 · Preheat the oven to 375ºF (190ºC). Make the filling: Add the sugar and butter to a large bowl and cream with an electric hand mixer until fluffy. Add the chopped pecans and fold to combine. Set aside. Make …

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WEBJan 1, 2015 · Whisk in eggs. Divide pecans and chocolate among pastry shells; pour egg mixture over top. Bake in bottom third of 350 F (180 C) oven until filling is set, 20 to 24 …

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WEBCustard Pecan Pie. 2 hrs 50 mins. Mango Tart. 2 hrs 15 mins. Mini Pecan Pies. 55 mins. Vegan Pumpkin Pie. 12 hrs. Find healthy, delicious pecan pie recipes, from the food …

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WEBPreheat oven to 350˚F. Combine sugar, flour, and pecans in a large bowl. In a separate bowl, mix together the butter and eggs. Stir together the wet and dry ingredients, and …

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