Pecan Pie Old Fashioned Recipe

Listing Results Pecan Pie Old Fashioned Recipe

WEBNov 17, 2010 · 4. Stir in pumpkin seeds and pour filling into unbaked crust. 5. Bake tart until filling is slightly puffed and set, about 30 minutes. 6. Add the pretzels to the top of the …

Preview

See Also:

Show details

WEBPrevent your screen from going dark as you follow along. Preheat the oven to 375°F. Roll out the pastry and place it in a greased 9" pie pan. Crimp …

Rating: 4.5/5(185)
Total Time: 1 hr 45 mins
Servings: 12
Calories: 415 per serving
1. Preheat the oven to 375°F. , Roll out the pastry and place it in a greased 9" pie plate.
2. Flute the edges decoratively., Melt the butter and set it aside to cool. , In a large bowl, mix together the flour, sugar, and salt.
3. Add the milk and eggs and beat well., Stir in the vinegar, vanilla, and flavoring, then the butter and diced pecans., Pour the mixture into the crust and scatter the pecan halves on top., Bake the pie for 47 to 50 minutes.
4. When done, the top will be puffed up and set, and the center should just barely wobble when you jiggle the pan. , Remove the pie from the oven (the pie will finish setting up as it sits) and cool completely before slicing., Store any leftover pie in the refrigerator for a day or so; freeze for longer storage.

Preview

See Also:

Show details

WEBDec 23, 2021 · Preheat oven to 375 degrees F. Prepare pie crust for a one-crust pie, or use a premade frozen or refrigerated pie crust. Beat eggs until frothy in a large bowl. Add …

Reviews: 1
Category: Dessert
Servings: 8
Total Time: 50 mins

Preview

See Also:

Show details

WEBNov 7, 2013 · Heat maple syrup, light brown sugar, cream, and molasses in a saucepan over medium heat, stirring until the sugar dissolves (approximately 3 minutes). Remove from heat and let cool for 5 minutes. …

Preview

See Also:

Show details

WEBJul 18, 2021 · Preheat the Oven: Allow the oven to warm up while you prepare the pie. Whisk the Eggs: In a medium bowl, whisk the eggs. …

Rating: 5/5(12)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 304 per serving

Preview

See Also:

Show details

WEBMar 1, 2024 · Instructions. Mix sugar, flour and salt thoroughly in a medium bowl. Add eggs one at a time and beat until mixed thoroughly but do not …

Ratings: 2
Calories: 354 per serving
Category: Dessert
1. Mix sugar, flour and salt thoroughly.
2. Add eggs one at a time and beat until mixed thoroughly but do not mix too fast.
3. Add corn syrup, melted butter and vanilla. Gently mix in the pecan halves and pieces. Pour into an unbaked pie shell .
4. Bake in the center of the oven at 350 for 55 minutes. The pie is done when the pie gently wiggles when the side of the pie pan is gently shaken. If the pie appears too loose when gently shaken, bake 5 more minutes at a time until done.

Preview

See Also: Share RecipesShow details

WEBNov 3, 2023 · Preheat your oven to 350 degrees F. In a medium bowl, mix corn syrup, sugar, butter, and vanilla – use a wooden spoon or electric mixer on low speed. Add eggs one at a time combining well between …

Preview

See Also: Share RecipesShow details

WEBNov 4, 2019 · Combine the syrup, sugar, eggs, salt, melted butter, and vanilla extract in a large mixing bowl. Stir gently until the mixture is smooth and all the ingredients are evenly combined. Stir in the pecans. Remove …

Preview

See Also: Share RecipesShow details

WEBApr 4, 2024 · Add the pecans and mix them in. Cover a cookie sheet with aluminum foil and place the frozen pie crust on top. Pour the pecan pie mixture into the pie crust and place it into the oven. Bake for 60 to 70 …

Preview

See Also: Share RecipesShow details

WEBNov 10, 2023 · How to make Old Fashioned Pecan Pie. Place the eggs in a large bowl and whisk until light. Whisk in the dark brown sugar and corn syrup. Stir in the salt, vanilla, …

Preview

See Also: Share RecipesShow details

WEBMar 24, 2024 · 🥣 Instructions. Step 1: Prepare the pie crust in a 9-inch pie dish, then place in the refrigerator to keep cool.; Step 2: In a medium saucepan melt the butter with the sugars and karo syrup.; Step 3: Add …

Preview

See Also: Share RecipesShow details

WEBSep 30, 2021 · Instructions. Preheat oven to 350°F. In a mixing bowl combine granulated sugar, brown sugar, salt, corn syrup, vanilla extract, melted butter, eggs and flour together with a whisk or spatula. Add the …

Preview

See Also: Share RecipesShow details

WEB1. Make Filling: Adjust oven rack to lowest position and heat oven to 450 degrees. Heat sugar, syrup, cream, and molasses in saucepan over medium heat, stirring occasionally, until sugar dissolves, about 3 …

Preview

See Also: America RecipesShow details

WEBOct 3, 2023 · Roll out 1 disk pastry dough on a lightly floured surface with a lightly floured rolling pin into a 12-inch round and fit into a 9-inch pie pan. Trim edge, leaving a ½-inch …

Preview

See Also: Share RecipesShow details

WEBNov 7, 2017 · Remove from heat and chill until it reaches room temperature — about 15 minutes. Check to see if it is cooled down enough to add the eggs. Stir in the eggs and vanilla. Whisk until the mixture is glossy. Stir …

Preview

See Also: Share RecipesShow details

WEBNov 8, 2022 · Preheat the oven to 450 degrees F. In a medium saucepan over medium heat combine the dark brown sugar, heavy cream, maple syrup, and molasses, stirring occasionally, until the sugar dissolves …

Preview

See Also: Share RecipesShow details

Most Popular Search