Pecan Icebox Cookies Recipe

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WebApr 11, 2023 · Add in egg and vanilla and mix well. In another bowl combine flour, baking soda, and salt. Add dry ingredients to wet 1 cup at a time, mixing well between additions. …

Rating: 5/5(5)
Category: Dessert
Servings: 30-36
Calories: 127 per serving

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WebJan 3, 2023 · 2350. These Vintage Pecan Icebox Cookies are a tried and true classic recipe that first appeared in the Imperial Sugar 1930 edition of A Bag Full of Recipes

Reviews: 5
Estimated Reading Time: 2 mins

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WebSep 25, 2017 · Instructions. In a large bowl, beat the butter and sugars until light and fluffy—about 4 minutes. Add the egg and vanilla and mix well. …

Rating: 4.8/5(5)
Total Time: 22 mins
Category: Dessert
Calories: 214 per serving
1. In a large bowl, beat the butter and sugars until light and fluffy—about 4 minutes.
2. Add the egg and vanilla and mix well.
3. In a separate bowl, mix the flour, baking powder, and salt and add to the butter mixture.
4. Mix well until no pockets of flour are left. Dough will be very stiff. You may need to stir it by hand if the mixer can’t handle it.

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WebMay 26, 2014 · Wrap tightly in. plastic wrap and refrigerate overnight or for up to 1 week. Preheat the oven to 350 degrees F. Using a sharp thin knife, cut the. dough into 1/4-inch …

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WebFeb 21, 2022 · Allow to cool slightly. Sift or whisk the 3 cups all-purpose flour, 1 teaspoon cream of tartar, 1/4 teaspoon salt and 1 teaspoon baking soda in a medium sized bowl. …

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WebDec 10, 2021 · Mix on low speed until incorporated, about 1-2 minutes. Add 1 cup coarsely chopped glace cherries or drained maraschino cherries and ¼ cup coarsely chopped pecans, and mix on low speed until …

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WebDec 19, 2022 · Beat in eggs and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in pecans. Divide dough in half; shape each into a 10-in.-long roll. Wrap rolls and place in …

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WebDec 16, 2020 · step 3: add the dry ingredients. In a large bowl, whisk together the flour, salt, and baking soda. Add the flour mixture to the we ingredients, slowly, mixing on low

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WebFeb 10, 2023 · Step 1 – Mix the Flour Mixture. In a medium-sized bowl, whisk together the flour, baking powder, and salt. Step 2 – Cream Butter and Sugar. In a Kitchen Aid (an electric mixer will work), use the paddle …

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WebFreeze for at least 1 hour. Preheat oven to 300°F. Remove 1 roll from freezer, remove wax paper and slice each roll as thinly as possible. Return roll to freezer if it becomes too …

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WebHow To Make pecan icebox cookies. 1. In a large bowl cream the butter and sugars with an electric mixer until fluffy. Add the eggs and vanilla and mix well. In a separate bowl stir …

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WebAdd sugars and beat until well mixed. Add egg and vanilla and beat well. Mix flour, baking powder, and salt. Gradually add flour mixture to butter mixture and beat well. Add pecans and beat on low speed just until …

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WebIn mixer, cream together butter and sugars. 1. Add egg and mix well. 2. In a large bowl, whisk together flour and baking soda. 3. With mixer on low, slowly add flour mixture to batter. Mix until just combined. 4. Mix in …

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WebIn mixer, cream together butter and sugars. 1. Add egg and mix well. 2. In a large bowl, whisk together flour and baking soda. 3. With mixer on low, slowly add flour mixture to batter. Mix until just combined. 4. Mix in …

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WebOct 14, 2022 · Beat in egg. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in pecans and candied cherries. Shape into four 8-in. rolls; wrap in plastic. Refrigerate for at …

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