Pecan Crusted Fish Recipe

Listing Results Pecan Crusted Fish Recipe

WEBFeb 22, 2021 · Pat fish dry. Season both sides fish with salt and pepper. Brush tops of filets with egg white and press pecans on to the top of the …

Rating: 5/5(20)
Total Time: 20 mins
Category: Entree
Calories: 363 per serving
1. Pat fish dry. Season both sides fish with salt and pepper
2. Brush tops of filets with egg white and press pecans on to the top of the fish filets.
3. Melt butter and oil in a non-stick or cast-iron pan over a medium heat.
4. Cook fish, nut side down, for about 2-3 minutes, (depending on thickness of fish). Turn and continue cooking until fish is done, about 2-4 minutes, depending on thickness of fish.

Preview

See Also:

Show details

WEBSep 25, 2018 · Instructions. Preheat oven to 350. Place pecans on baking sheet, and toast 7-8 minutes, stirring occasionally, until fragrant and …

Rating: 4.2/5(13)
Category: Dinner
Cuisine: American
Total Time: 35 mins
1. Preheat oven to 350. Place pecans on baking sheet, and toast 7-8 minutes, stirring occasionally, until fragrant and slightly golden. Remove and set aside.
2. Line a baking sheet with aluminum foil and place cooling rack on top; spray with non-stick cooking spray. (The cooling rack will help to circulate even air flow for a crispier crust).
3. Place toasted pecans and Parmesan cheese in food processor and pulse until nicely ground. Dump onto a shallow bowl or plate.
4. Sprinkle both sides of fish with salt and pepper and brush both sides with a layer of honey mustard.

Preview

See Also:

Show details

WEBSep 29, 2023 · Instructions. Combine the crushed pecans with the almond flour, salt, garlic powder, and lemon pepper in a shallow bowl. Dredge the cod in the pecan mixture. Add …

Preview

See Also:

Show details

WEBJul 28, 2020 · Dredge each fillet in the nut mixture, making sure to coat all sides evenly. Heat a large 12-inch, non-stick oven-proof or cast-iron …

1. Preheat the oven to 450 degrees F.
2. Place the pecans in a food processor and pulse until they are finely chopped. Do not over-process or you will end up with pecan meal or pecan butter.
3. Add the finely chopped pecans and the panko crumbs to a shallow dish or pie plate and stir to combine. Set aside.
4. Add the mayonnaise and creole seasoning to a small bowl and stir to combine. Set aside.

Preview

See Also: Fish RecipesShow details

WEBSep 26, 2023 · This is definitely an easy salmon recipe that can be prepped in 20 minutes or less. Prepare the pecan crust. Combine shallot, toasted ground pecans, panko breadcrumbs, lemon zest, and fresh …

Preview

See Also: Share RecipesShow details

WEBMelt butter in a large nonstick skillet over medium-high heat; add fish, and cook 3 to 4 minutes on each side or until well browned and fish just starts to flake with a fork. Drizzle with Citrus Sauce. Garnish with lemon …

Preview

See Also: Tilapia RecipesShow details

WEBOct 16, 2022 · In a shallow bowl, combine first seven ingredients. Place pecans in another shallow bowl. Dip fillets in honey mixture, then coat with pecans. Place in a greased 13x9-in. baking dish. Bake, uncovered, 15 …

Preview

See Also: Share RecipesShow details

WEBOct 28, 2010 · Beat egg and milk with wire whisk or fork in another shallow bowl. 2. Cut fish into 4 serving pieces. Sprinkle both sides of fish with salt and pepper. Coat fish with egg mixture, then coat well with pecan

Preview

See Also: Fish RecipesShow details

WEBEasy Baked Pecan Crusted Fish WINE A LITTLE COOK ALOT. 7 Ingredients. 35 Minutes. 330 Calories. Add to Meal Planner. For an even better recipe experience, download the free Yummly app.

Preview

See Also: Fish RecipesShow details

WEBMay 5, 2015 · Instructions. Preheat oven to 400 degrees F. To make the pecan crust, combine pecans, Panko and parsley in the bowl of a food processor until mixture resembles coarse crumbs; season with salt and …

Preview

See Also: Lemon RecipesShow details

WEBJul 24, 2023 · Marinate – Put salmon and milk in a zip-loc bag for 10 min. Take out salmon and discard milk. Coat – Combine all dry ingredients in a small bowl. Completely coat salmon in a dry mixture. Pan fry – Place oil …

Preview

See Also: Share RecipesShow details

WEBSeared Tuna with Bulgur & Chickpea Salad. 45 mins. Smoky Maple-Mustard Salmon. 15 mins. Easy Fish Tacos with Kiwi Salsa. 35 mins. Farfalle with Tuna, Lemon and Fennel. …

Preview

See Also: Fish Recipes, Food RecipesShow details

WEBBaked Pecan Crusted Fish With White Fish, Mayonnaise, Honey, Pecans, Seasoning Salt, Pepper. Sign Up / Log In. For an even better recipe experience, download the free …

Preview

See Also: Fish RecipesShow details

WEBDirections. Preheat oven to 350 degrees F. In workbowl of food processor combine 1/2 cup of flour, 1 cup of pecans, 1 teaspoon Creole spice, salt and pepper and process until just …

Preview

See Also: Crab Recipes, Fish RecipesShow details

WEBPecan Crusted Baked Cod With Bread Crumbs, Parmesan Cheese, Pecan Halves, Mayonnaise, Dijon Mustard, Fresh Thyme, Lemon, Fresh Cod, Olive Oil, Fish, Butter, …

Preview

See Also: Share RecipesShow details

WEBSteps. 1. In a food processor, pulse the pecans until finely chopped. Transfer to a medium plate. In a small microwave-safe bowl, microwave the honey 20-30 sec., until runny. Stir in the chili powder. 2. Pat the fillets …

Preview

See Also: Fish RecipesShow details

WEBDirections. Pulse the panko and pecans in a food processor until finely chopped. Stir together the panko mixture, rosemary and 1/2 teaspoon of …

Author: Kardea Brown
Steps: 5
Difficulty: Easy

Preview

See Also: Food RecipesShow details

Most Popular Search