Pecan Crescent Cookies Origin

Listing Results Pecan Crescent Cookies Origin

WEBDec 21, 2008 · Instructions. Preheat oven to 350 degrees F. Cream the butter, add the sugar and blend together. Add remaining ingredients, mixing well. Chill dough for about 10 minutes to make it easier to handle. Shape into small finger shaped logs and bake at …

Cuisine: American, Southern
Category: Desserts, Cookies, Cookies And Bars
Servings: 60
Estimated Reading Time: 8 mins
Estimated Reading Time: 4 mins

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WEBDec 4, 2023 · Preheat the oven to 180c (350f) and prepare a baking sheet with parchment paper. In a medium mixing bowl, add the softened butter, vanilla extract , kosher salt, …

Ratings: 5
Category: Dessert
Cuisine: American
Total Time: 37 mins

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WEBJan 25, 2024 · Preheat the oven to 325 degrees F (170 degrees C). Beat butter in large bowl with an electric mixer, gradually adding …

Rating: 5/5(91)
Total Time: 35 mins
Category: Dessert
Calories: 180 per serving
1. Preheat oven to 325 degrees F (170 degrees C).
2. Cream butter or margarine, gradually adding confectioners' sugar and salt. Cream until light and fluffy.
3. Stir in pecans and vanilla. Add flour gradually. Mix well. Shape dough into crescents using a teaspoon full for each crescent. Place on ungreased cookie sheet and bake 15-30 minutes. Do not brown. Let cool slightly, then roll cookies in additional confectioners' sugar.

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WEBDec 1, 2021 · Instructions. Using a stand or hand mixer, beat the sugar and softened butter together. Next, add the chopped pecans and flour and …

Rating: 4.7/5
Total Time: 27 mins
Category: Cookies
Calories: 139 per serving
1. In a mixing bowl whisk together sugar with room-temperature butter.
2. To the butter add in chopped pecans and flour. Whisk again to combine all ingredients together.
3. Divide the dough into even size pieces, forming crescent cookies. Bake at 350°F for about 12 minutes or until the cookies are set and the bottom is lightly browned.
4. Allow the pecan crescent cookies to cool slightly for about 5 minutes, then roll each cookie in the powdered sugar while they're still warm. Allow to cool completely and once again roll all cookies in the powdered sugar.

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WEBRoll dough into a long thin (thick pencil sized) strand, cut strand into 2-inch sections. Alternately take a small amount of dough and roll into a 2-inch tube. Place 2-inch section on an ungreased cookie sheet and pull end …

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WEBNov 17, 2023 · Step 1 In a large bowl (or in the bowl of a stand mixer), place the softened butter, powdered sugar, vanilla, and orange zest. Using a hand mixer or stand mixer fitted with a paddle attachment, beat on …

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WEBAdjust an oven rack to the middle position and preheat the oven to 325 degrees F. Line 2 baking sheets with parchment. Whisk the flour and …

Author: Jeff Mauro
Steps: 6
Difficulty: Easy

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WEBFeb 1, 2017 · Add the flour and salt and process until combined. Shape into 2 logs, wrap in plastic, and refrigerate until chilled, at least 11⁄2 hours. Step 2 Heat oven to 350°F. Line 2 cookie sheets with

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WEBDec 6, 2019 · For the cookies. Step 1 Preheat oven to 325° and line 2 baking sheets with parchment paper. In a medium bowl, whisk together almond flour, chopped pecans, …

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WEBSep 28, 2023 · Preheat oven to 325 degrees F. Cream butter in a large bowl then mix in sugar, vanilla extract and water until well combined. Sift in flour and salt and stir into …

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WEBAug 20, 2004 · Step 1. Pulse pecans in a food processor until finely ground (being careful not to grind to a paste). Beat butter with an electric mixer until smooth and creamy, then …

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WEB1 tsp vanilla extract. 1 cup finely chopped, pecans. Instructions: In a large bowl, cream butter, sugar and vanilla until light and fluffy. Gradually add flour. Stir in pecans. Shape …

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WEBStep 3. Cut the margarine into pieces. In a large bowl using an electric mixer on medium speed, beat the margarine, butter and 1/2 cup of confectioners' sugar until smooth, 1 minute. Add the

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WEBJun 30, 2023 · Directions. In a large bowl, cream butter, sugar and vanilla until light and fluffy. Gradually add flour. Stir in pecans. Shape rounded teaspoonfuls of dough into 2-1/2-in. logs and shape into crescents. …

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WEBFeb 8, 2024 · Instructions. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat. In a mixing bowl, cream together the softened …

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WEBDec 28, 2021 · Instructions. Preheat the oven to 350F. Grind the pecans as finely as possible using a food processor. Break the egg into a bowl and whisk until lightly beaten. Add the pecans and sweetener, then mix well. …

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WEBNov 17, 2006 · In separate bowl, whisk together flour, pecans, allspice and salt ; stir into butter mixture until blended. Working with 1 tbsp (15 mL) of the dough at a time, shape …

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