Web200g Essential Waitrose Garden Peas. 180g spaghetti. 3 tbsp extra virgin olive oil. 1 tbsp Cooks’ Ingredients Frozen Chopped Garlic. 2 tbsp toasted flaked almonds. 1½ tbsp …
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Web1-2 cloves of garlic, peeled 2 cups pea shoots, packed 1 cup fresh mint leaves 1/2 cup extra virgin olive oil salt + pepper PREPARATION Place the walnut …
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WebDrain, reserve water to blanch peas, and set pasta aside. 2. Blanch sweet peas 1 minute, then drain and run under cool water. Reserve 1 cup of peas. 3. To make pesto, place …