Pear Tart Recipe Ina Garten

Listing Results Pear Tart Recipe Ina Garten

WEBMay 3, 2024 · Chill dough in the freezer while slicing the pears. For the filling: Peel and slice pears. Remove the crust from the freezer and …

1. Mix together the dry ingredients. Cut in butter with a pastry cutter and then mix in the egg yolk and water. It should be a stiff but workable dough ball.
2. Peel and slice pears. Remove crust from freezer and arrange pears in an overlapping fan pattern. Mix remaining flour, sugar and butter in a small bowl.

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WEBPear Clafouti. Preheat the oven to 375 degrees. Butter a 10 x 3 x 1-1⁄2 inch round baking dish and sprinkle the bottom and sides with 1 tablespoon …

1. Preheat the oven to 375 degrees. Butter a 10 x 3 x 1-1⁄2 inch round baking dish and sprinkle the bottom and sides with 1 tablespoon of the granulated sugar.
2. Beat the eggs and the 1/3 cup of granulated sugar in the bowl of an electric mixer fitted with the paddle attachment on medium-high speed until light and fluffy, about 3 minutes. On low speed, mix in the flour, cream, vanilla extract, lemon zest, salt, and pear brandy. Set aside for 10 minutes.
3. Meanwhile, peel, quarter, core, and slice the pears. Arrange the slices in a single layer, slightly fanned out, in the baking dish. Pour the batter over the pears and bake until the top is golden brown and the custard is firm, 35 to 40 minutes. Serve warm or at room temperature, sprinkled with confectioners’ sugar.

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WEBPreheat the oven to 425°F. Put foil or a baking sheet on the lower rack to catch drips. Sprinkle the crumb topping evenly over the fruit. Bake for 35 to 45 minutes until shiny, …

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WEBJan 12, 2021 · Place the sugar and butter in a heavy-based (oven-proof) round pan over medium–high heat. Stir two or three times and then simmer gently until the sugar is melted and golden. Add the water to keep the …

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WEBMake the cinnamon-sugar. Mix the sugar and cinnamon together in a small bowl. Sprinkle a couple of teaspoons of the mixture over the pastry, avoiding the edges as much as possible. Shingle the pears. Hold a …

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WEBNov 6, 2018 · Prepare the Tart Dough: Lightly grease a 10-inch tart pan with a removable bottom and set aside. In the bowl of a food processor, combine the flour, sugar, salt, and lemon zest. Pulse until well mixed. …

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WEBPlace orange and lemon zest in bowl of a food processor, and pulse with sugar and cloves until powdery. With the machine running, pour the orange and lemon juice through the …

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WEBNov 9, 2014 · Step-by-step photos for this pear tart. (scroll down for the print-friendly recipe) Position one oven rack to middle, and move the second rack to the very top slot. Preheat oven to 350 degrees F. In a

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WEBNov 21, 2023 · Caramelized Onion and Pear Tart. Prep Time: 5 minutes. Cook Time: 45 minutes. Total Time: 50 minutes. Caramelized Onion and Pear Tart is a perfect New …

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WEBStep 6. Run a small, sharp knife around the edge of the tarte to loosen. Place a large plate or platter over the skillet. Holding the plate and skillet together using 2 kitchen towels, …

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WEBNov 14, 2019 · Add the water and pulse a few more times. Put it into a greased tart pan with removable bottom and press firmly to distribute, covering the bottom and working the crust up a bit on the sides. 3. Blind …

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WEBApr 20, 2022 · Place a handful of pears in the center of the puff pastry squares, leaving the edges uncovered. In a small bowl, whisk the egg with 1 tsp of water. Brush the tops of …

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WEBJan 12, 2010 · 2. Remove 1 pie crust from pouch; unroll crust into ungreased 15x10-inch pan with sides. 3. Spoon pear mixture onto center of crust to within 2 inches of edge. Carefully fold 2-inch edge of crust up …

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WEBJan 8, 2024 · Preheat oven to 425°. Beat butter, sugar and cinnamon until crumbly. Beat in flour and walnuts. Press onto bottom and up side of a 9-in. fluted tart pan with a removable bottom coated with cooking spray. For …

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WEBSteps: Preheat oven to 375 degrees. On a lightly floured work surface, roll puff pastry to an 11 1/2-inch square; using a plate as a guide, cut out an 11-inch round. Refrigerate until …

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WEBEasy Low Carb Pear Tart Recipe The International … WebLow Carb Gluten Free Pear Pie Recipe Serves: 8 Cook time: 35 minutes Prep time: 10 minutes Cook method: baking …

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WEBDirections. Place a 9-inch cast-iron skillet over medium heat and sprinkle in the sugar. Allow the sugar to melt until caramelized smelling, gently stirring occasionally, 2 to 3 minutes. Add in

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