Pear Crisp Recipe With Oats

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WebDec 11, 2020 · Preheat the oven to 350 degrees Fahrenheit and adjust the oven rack to the middle position. Combine all of the filling ingredients …

Rating: 4.4/5(15)
Total Time: 55 minsCategory: DessertCalories: 308 per serving1. Preheat the oven to 350 degrees Fahrenheit and adjust the oven rack to the middle position.
2. Combine all of the filling ingredients together in a medium mixing bowl. Transfer them into your baking vessel and set aside.
3. In another mixing bowl, combine all of the topping ingredients together except for the coconut oil. Once everything has been mixed thoroughly, add the coconut oil and using your fingers, a pastry cutter or two forks, break it apart into smaller chunks and pieces until it is well incorporated throughout the mixture.It should look like a coarse meal, and you shouldn’t be able to see any dry flour remaining.
4. Cover the filling evenly with the topping. Bake at 350 degrees Fahrenheit for 35-45 minutes or until the top begins to turn brown. If you notice any burning start, carefully place a piece of aluminum foil over the top of the baking dish.

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WebHeat oven to 375°. In a food processor, pulse the pecans and walnuts about 5 times until slightly broken down. Add ¼ cup coconut flour, 2 tablespoons of swerve brown, ¼ …

Servings: 6Calories: 258 per servingTotal Time: 50 mins

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WebSep 11, 2021 · Vanilla: For added flavor. Kosher salt: For taste. Crisp topping: Old fashioned oats, flour, brown sugar, chopped pecans, and …

Ratings: 18Calories: 381 per servingCategory: Dessert1. Preheat oven to 375 degrees F. Coat an 8-inch square baking dish with cooking spray.
2. In a large bowl toss all of the filling ingredients together until combined. Transfer to the baking dish.
3. In a medium bowl, stir all the topping ingredients together until combined.
4. Evenly sprinkle the topping over the pears.

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WebNov 1, 2021 · Ingredient notes Pears: Use Bosc, Anjour or Barlett pears for the best texture after baking. Select pears that are firm-ripe or right at the beginning of the ripening stage …

Rating: 5/5(26)
Calories: 365 per servingCategory: Dessert

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WebOct 2, 2021 · Vanilla extract: for warm flavor. Cinnamon and nutmeg: warm spices that give this dish its classic fall flavor. Salt: balances the sweetness and enhances the other flavors in the dessert. Butter: gives the topping …

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WebOct 6, 2023 · Peel and slice pears into a mixing bowl. Sprinkle 1 teaspoon ground cinnamon on the pears and toss to coat. Transfer pears to an 8 or 9 inch square baking dish. Optionally, use a 10" cast iron skillet. Combine …

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WebPreheat the oven to 400 degrees F. Peel, core, and thickly slice the pears. Toss them with the 2 tablespoons sugar and the cranberries and turn …

Author: Gale GandSteps: 4Difficulty: Easy

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WebSep 23, 2022 · Quick and Easy Cinnamon Pear Oatmeal (Ready in 5 Minutes) By Kristen McCaffrey Updated on Sep 23, 2022 This hearty Cinnamon Pear Oatmeal is ready in just 5 minutes! Made with fresh …

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WebPreheat the oven to 375. In a small bowl, mix together the oats, flour, walnuts, brown sugar, cinnamon, nutmeg, and salt. Use your fingers or the back of a fork to crumble in the hardened coconut oil until it's …

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WebDirections. Preheat oven to 350 °F. Combine pears, water and lemon juice in an 8 by 8-inch baking pan. In a bowl, combine oats, flour, sugar and cinnamon. Pour in the melted butter and stir to make a crumbly mixture. …

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WebFeb 23, 2023 · With whole-food ingredients like oats, almond flour, olive oil (yes!), pure maple syrup, coarsely chopped pecans, and a little salt, you’ll be on the express elevator to salty-and-sweet dessert heaven! Recipe

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WebSep 23, 2021 · Preheat your grill. Turn on a burner on only one side of your grill to 375 degrees F or medium high heat. Prep your crisp. Follow the pear crisp recipe up until …

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WebAug 3, 2019 · For the Topping: Stir together the flour, oats, brown sugar, cinnamon, baking powder, and salt in a large bowl. With your hands or with a pastry cutter, cut in the butter until a crumbly dough forms. Squeeze …

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WebSep 25, 2015 · What you need Filling: 1/8 cup almond meal/flour 1/8 cup coconut sugar 2 cups peeled and cubed pears Juice from 1/2 lemon 1/4 tsp vanilla extract Topping: 1/2 cup almond meal 1/4 cup coconut sugar …

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WebTasty. Sweet pears laced with cinnamon, ginger, cardamom and nutmeg and a splash of vanilla and lemon juice elevate the filling to mesmerizing. The oatmeal pecan topping is SO crunchy offering a textural contrast to …

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WebOct 20, 2023 · 8. Add mixture over the top of the pear filling, and bake. Step 4: Make the streusel. In a second medium-sized mixing bowl, combine 1 cup (81 grams) of quick-cooking oats, 1 cup (125 grams) of flour, ½ cup (110 …

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WebOct 7, 2018 · For the crisp topping I used iron-rich pumpkin seeds, protein-rich hemp seeds, and naturally sweet coconut sugar that combine with rolled oats, almond flour, shredded coconut, maple syrup, vegan butter, …

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