Web1/3 cup water, or pear juice 1/4 cup honey, or 3 tablespoons sugar, optional 1 lemon, zested and juiced Steps to Make It Gather the …
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WebAdd the pears, sugar and spices to a slow cooker, and stir to combine. Cook uncovered on high, stirring occasionally, for 6 hours, or until mixture is reduced by half. …
Web8 lbs of pears (peeled and cored you should end up with 6 quarts or 5 pounds of quarters – a large crockpot full) 1 cup sugar …
WebCook, covered, on low 5-6 hours or until pears are tender. Remove spice bag. Puree pear mixture using an immersion blender. Or, cool slightly and puree mixture in a blender in batches; return to slow …
Web3 pounds ripe pears (about 6 large) 3 tbsp brown sugar 3/4 tsp cinnamon 1/4 tsp cloves Strip of peel from a lemon Juice of one lemon 1/4 cup water Instructions Slice pears and …
Web3pounds pears – see note below 2 tablespoonsfresh lime or lemon juice 3 tablespoonsbrown sugar or honey 3/4 teaspoonground ginger (optional) – see note below 2small pieces of lime or lemon peel – about …
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WebThe Instructions:- Mix everything, place in a slow cooker and cook, covered, until the pears are nice and tender, about 6-10 hours on low or 2-3 hours on high, before …
WebSlow Cooker Apple Pear Butter Prep Time 15 minutes Cook Time 6 hours Total Time 6 hours 15 minutes Ingredients 2 pounds apples (5-6 apples), I used Galas, Golden Delicious, and Granny Smith, peeled, cored and cut …
WebMaking fruit butters in your slow cooker is an easy way to use up fresh in season fruits and turn them into a delicious fruit spread that can be canned up in jars for long term food …
Webdirections. Place pears in pan with no added liquid. Cook until soft. Mash. Put thru a ricer or sieve and discard seeds and skin. Add spices and lemon juice and return to stove. Cook …
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Web¼ teaspoon ground nutmeg ¼ cup orange juice 1 (.25 ounce) envelope unflavored gelatin powder Directions Place the pears into a large pot, and fill with …
WebDirections. Place pears into a large pot over medium heat, and add just enough water to cover the bottom of the pot and keep them from sticking, about 1/2 cup. …
WebToss the pears, brown sugar, and spices into the Crockpot. Place the lid on top and make sure it’s secure. Cook on HIGH for 4 hours or LOW for 6-8 hours. Blend. …
Web36 oz 7 large pears, peeled cored, and sliced 1 tsp ground cinnamon pinch ground cloves 3/4 cup light brown sugar, unpacked zest of one orange Instructions …
WebTransfer all your ingredients into a crockpot and mix thoroughly until combined. Do not worry if your fruits oxidize. Cover, then cook on High for 4 hours. After …
WebA thick soup that is simple to whip up in the mornings before getting on with the day’s activities, but tastes like it took hours to prepare and look after. This recipe is a …
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Place all ingredients in the bottom of a slow cooker or crock pot and stir to combine. Place the lid on the slow cooker and cook on high for 4 hours or low for 6-8 hours. Transfer the pear mixture to a blender and puree until smooth.
Crock pot pear butter blends sweet juicy pears with aromatic cinnamon and cloves. Top your favorite breakfast treat - or eat it by the spoon! Slice pears and cut into large chunks, removing and discarding the core.
Remove air bubbles by sliding a metal spatula around where the pear butter touches the glass. Wipe jar rims clean, and seal with lids and rings. Process for 10 minutes in a boiling water bath. The water should cover the jars by 1 inch. Check with your local extension for exact processing times for your area.
If your pear butter isn't thick enough after the cooking time, prop the lid open and cook for an additional hour or until desired consistency is reached. Ladle in to mason jars.