Peanutbutter Oatmeal Chocolate Chip Cookies

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WebDec 11, 2023 · Whisk together the flour, baking soda and salt; set aside. On medium speed, cream together the butter, peanut butter, granulated …

Rating: 4.6/5(91)
Total Time: 25 minsCategory: SnackCalories: 247 per serving1. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper and set aside.
2. Whisk together the flour, baking soda and salt; set aside.
3. On medium speed, cream together the butter, peanut butter, granulated sugar, brown sugar and vanilla extract, about 3 minutes. Add the egg and beat to combine. On low speed, gradually add the flour until just combined. Stir in the oats, and then the chocolate chips.
4. Use a large cookie scoop (3 tablespoons) and drop dough onto prepared baking sheets about 2 inches apart. Bake for 10 minutes, or until the cookies are lightly golden. Cool completely on the baking sheet and then store in an airtight container at room temperature.

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WebMay 14, 2018 · Time: This dough can be prepped and chilled in under an hour. 20 minutes in the refrigerator (the same amount of time …

Rating: 5/5(439)
Category: Cookies1. Whisk the flour, baking powder, baking soda, and salt together in a medium bowl. Set aside.
2. In a large bowl using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter on medium-high speed until smooth, about 1 minute. Add the granulated sugar and brown sugar and beat on medium-high speed until creamed, about 2 minutes. Add the eggs, peanut butter, and vanilla and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.
3. Add the dry ingredients to the wet ingredients and mix on low until combined. With the mixer running on low speed, add the oats. Once combined, beat in the chocolate chips. Dough will be thick and sticky. Cover and chill the dough for at least 20 minutes in the refrigerator (and up to 4 days). If chilling for longer than 1 hour, allow to sit at room temperature for at least 30 minutes before rolling and baking because the dough will be quite hard.
4. Preheat oven to 350°F (177°C). Line baking sheets with parchment paper or silicone baking mats. Set aside.

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WebJul 1, 2020 · Sweet Treat Peanut Butter Oatmeal Chocolate Chip Cookies Karly Campbell Posted: 7/1/20Updated: 7/8/21 Jump to Recipe These PEANUT BUTTER OATMEAL CHOCOLATE CHIP COOKIES bake up …

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WebMar 10, 2023 · To start, you will preheat the oven to 180C/350F. Line a cookie sheet or baking tray with parchment paper. Then, in a large mixing bowl, combine your peanut butter with oats and banana and mix well, …

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WebJul 20, 2022 · Step Two: Add the peanut butter, coconut oil, and coconut sugar to a mixing bowl. Stir until well combined. Add the eggs and vanilla extract and stir again until everything is well combined. Step Three: Fold …

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WebNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WebDec 3, 2021 · Mix, bake, and EAT! Preheat the oven and get your baking sheets ready! In a medium bowl, whisk together the dry ingredients. In the bowl of a stand mixer, beat together the butter and sugars until creamy. …

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WebAug 6, 2023 · Quick and easy to prepare—only 30 minutes of dough-chilling time No mixer required! Gluten-free recipe if using certified gluten-free oats Dairy-free recipe if using dairy-free chocolate chips Grab These 9 …

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WebJul 24, 2022 · These Keto Peanut Butter Chocolate Chip Cookies are the ultimate gooey, chewy and deliciously rich low carb dessert! You might want to wash them with a cold glass of unsweetened almond milk! …

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WebAug 29, 2022 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, flaxseed, cinnamon and salt. In a medium …

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WebNov 4, 2020 · Chocolate Chips - Mix in a few sugar free chocolate chips. The flavor of the chocolate with the butterscotch is mind-blowing. Or just sub out the butterscotch to make sugar free oatmeal chocolate chip

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WebOct 18, 2021 · Step One: Turn on the oven to 350 degrees. Add parchment paper to a large cookie sheet. Step Two: Combine the almond meal, peanut butter, erythritol, and eggs in a large mixing bowl. Fold in the chocolate

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WebJun 19, 2023 · What makes this a healthy cookie recipe? Making these peanut butter cookies with oatmeal instead of flour results in several added health benefits. Oatmeal cookies have higher amounts of fiber and …

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WebAug 13, 2020 · Preheat oven to 350°F. In medium bowl, blend together peanut butter, sweetener, salt, and egg until well combined. Stir in chocolate chips. Drop cookie dough into 12 pieces about 1 tablespoon …

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WebMay 9, 2022 · For this recipe you’ll need: peanut butter, Torani sugar-free vanilla syrup, erythritol or sugar substitute of choice, sugar-free chocolate chips, egg, salt, and parchment paper. If you are in a hurry, feel free to …

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