Peanut Butter Banana Cookies Vegan

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DirectionsStep1Preheat oven to 350 degrees.Step2Mash banana in a large bowl until no clumps remainStep3Add in peanut butter, almond butter, and cinnamon and mix well to combine.Step4While mixing the dough will slowly come together into one big ball of batter and nothing should be stuck to the sides of the bowl.Step5Line a baking sheet with parchment paper.Step6Roll or scoop the batter into 10 balls and arrange on the the cookie sheet, then press each cookie ball down lightly with a fork.Step7Bake for 10 minutes or until lightly browned on the bottom.Step8Remove from oven and sprinkle with the sea salt, if using.Step9Let cool completely and enjoy!IngredientsIngredients¼ cupNatural Peanut Butter (+2 tablespoons)2 tablespoonsAll Natural Almond Butter (or swap for peanut butter)1 Small Banana (mashed until no clumps remain)½ teaspoonGround Cinnamonadd pinchSea Salt (optional)1 tablespoonPure Maple Syrup (1/4 cup mini dark chocolate chips, unsweetened shredded coconut, or hemp seeds)NutritionalNutritional86 CaloriesFrom nutritioninthekitch.comRecipeDirectionsIngredientsNutritionalExplore further3 Ingredient Peanut Butter Banana Cookies - Feel Great …blog.feelgreatin8.com2 Ingredient Peanut Butter Banana Cookies (No Flour, …kirbiecravings.com4-Ingredient Peanut Butter Banana Oatmeal Cookieshealthy-liv.com3 Ingredients Peanut Butter Banana Oatmeal Cookiesabakingjourney.com4 Ingredient Healthy Peanut Butter Cookies (Gluten Free)beamingbaker.comRecommended to you based on what's popular • Feedback

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    5-Ingredient Vegan Banana Peanut Butter Cookies

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  • WebDec 23, 2008 · Preheat oven to 375. Line 2 baking sheets with parchment paper or a silicon baking mat. Cream together the peanut butter and …

    1. Preheat oven to 375. Line 2 baking sheets with parchment paper or a silicon baking mat.
    2. Cream together the peanut butter and sugars. Add the mashed banana and mix until creamy.
    3. In a separate bowl, combine the flours, baking powder, and salt. Add the flour mixture to the peanut butter a little at a time until totally absorbed. Add the chocolate chips, if desired, and mix until well-blended, but do not over-mix.
    4. Drop by rounded tablespoons onto prepared pans, about 2 inches apart. Flatten with a fork dipped in water. (These cookies will not spread as they cook, so the shape they’re in when they come out of the oven will be about the same as when they went in.) Bake for about 10 minutes, until bottoms are golden brown. Remove and let cool before serving.

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    WebJan 29, 2018 · Instructions. Preheat the oven to 350°F (175°C). Prepare a baking sheet, either with a silicone mat, parchment paper or grease with some neutral oil. In a large bowl smash the peeled …

    Servings: 15
    Total Time: 20 mins

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    WebApr 10, 2021 · How to Make this Recipe. Step 1. Mash the banana into a smooth paste using a fork or immersion blender. Step 2. Add the rest of …

    1. Pre-heat oven to 350 F.
    2. Mash the bananas in a bowl with a fork until they form a thick, smooth paste.
    3. Add the rest of the ingredients and mix until everything is combined into a dough.
    4. Drop 16 spoonfuls onto a cookie sheet, shaping each spoonful into a cookie shape. The cookies will not change shape during baking, so make sure you create the cookie shape you want beforehand. You can make them larger and flatter or keep them as more of a haystack-style.

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    WebInstructions. Line a large baking sheet with parchment paper. In a large bowl, whisk together the coconut sugar and egg until combined. Whisk in the banana, vanilla, cinnamon, and salt. Add the peanut butter and …

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    WebJan 9, 2023 · Preheat oven to 350 F. Peel and mash bananas in a medium bowl with a potato masher or fork. Make sure they are well-mashed, with only small chunks remaining. Add rolled oats. Add peanut butter and …

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    WebMay 23, 2024 · Recipe Benefits. Ingredients for the Cookies. Step by Step Instructions. Step One: Preheat the Oven & Prep a Baking Sheet. Step Two: Mash the banana until smooth. Step Three: Add the Peanut Butter. …

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    WebAug 10, 2018 · Instructions. First, preheat oven to 350F and line 2 cookie sheets with parchment paper. Then, in a large bowl, mash 3 bananas. You’ll want your bananas to be very thin and runny. Next, add in vanilla, …

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    WebMay 24, 2022 · Instructions. Preheat oven to 350 F, line baking sheets with parchment paper and set aside. In a small bowl, whisk together the flour, baking soda, baking powder, and salt; set aside. In a separate bowl, …

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    WebAug 24, 2019 · In a large bowl, mix together all ingredients well. Allow the mixture to sit for 15 minutes. Drop by the tablespoon full onto the cookie sheets. Bake for 15-18 minutes, until the tops of the cookies are golden …

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    WebFeb 17, 2021 · STEP 1: In a medium bowl mash the banana with a fork until smooth and creamy, the same way as when you make banana bread. Set aside. STEP 2: Mix all the other ingredients in a standup mixer using a paddle attachment. Just combine peanut butter, coconut sugar, almond flour, 1 egg and vanilla until dough forms.

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    WebNov 7, 2021 · Preheat the oven to 350 F. Mash the banana (s) using a fork or masher. Using an eletric mixer, beat together the peanut butter, brown sugar, and mashed banana. Add the egg and vanilla extract and …

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    WebJul 9, 2021 · Instructions. Preheat oven to 180C / 350F. In a medium bowl, combine ⅓ cup of peanut butter powder together with 4 tablespoons of water. Next, add peanut butter and maple syrup into the bowl and mix …

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    WebFeb 5, 2023 · In a large bowl, mash bananas with a fork until smooth. Add peanut butter, soy milk, vanilla, and maple syrup and mix well. Add remaining ingredients and stir until well combined. Drop spoonfuls of dough onto an ungreased cookie sheet and bake 13 to 16 minutes at 350 F, or until done.

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