Peanut Butter Balls Keto Recipe

Keto Peanut Butter Balls (Buckeyes) Low Carb Yum

WEBDec 7, 2020 · Instructions. Combine butter, peanut butter, powdered sweetener, and vanilla extract (if using) in a medium-sized bowl. Using a …

1. Combine butter, peanut butter, powdered sweetener, and vanilla extract (if using) in a medium-sized bowl.
2. Using a cookie scoop, divide peanut butter mixture into 30 evenly sized balls about 1-inch in diameter. freezer for about 30 minutes to ensure they are firm.
3. Towards the end of the freezing time, start melting the chocolate in a double boiler or chocolate melter. I don't recommend using a microwave because it's easy to burn the chocolate if you aren't careful to do it in very small increments stirring after each.
4. Remove balls from freezer and dip most of the way into the chocolate leaving an uncovered circle at the top. Placing a toothpick into each frozen ball works well for dipping, but don't remove the toothpick until the chocolate is set. You may need to tip the pot to get a deep enough amount of chocolate. Once coated in chocolate, place in refrigerator to set.

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Keto Peanut Butter Balls (3 Ingredients) All Nutritious

WEBJun 5, 2020 · How to Make Keto Peanut Butter Balls. Step 1. Mix all the ingredients as well as you can. Step 2. Line a large plate or tray with …

1. Mix all the ingredients as well as you can.
2. Line a large plate or tray with parchment paper.
3. Form small balls out of the dough. Place them on the plate or tray and keep in the fridge for 30 minutes or so.

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3 Ingredient Keto Peanut Butter Balls (Low Carb)

WEBJan 23, 2021 · Instructions. Line a baking sheet with parchment paper or wax paper. Set aside. In a medium bowl, add peanut butter, coconut …

1. Line a baking sheet with parchment paper or wax paper. Set aside.
2. In a medium bowl, add peanut butter, coconut flour, and keto maple syrup.
3. Using a fork, stir until well mixed. Then, use a silicone spatula to fold until well incorporated and thickened.
4. Using a small or medium cookie scoop, scoop and drop peanut butter balls onto the prepared baking sheet, spaced evenly apart. Here are the small and medium cookie scoops I use. Enjoy! Storing instructions below.

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