DirectionsStep1Preheat the oven to 350. Line a baking sheet with parchment paper.Step2In a large mixing bowl, mix the melted vegan butter, almond milk, sugar, baking powder, vanilla, and salt together. Add the flour and mix in until a thick cookie dough forms.Step3Use your hands to roll about two tablespoons of dough per cookie into a ball and place it onto the baking sheet. Repeat, leaving about 2 inches between each cookie dough ball, until all of the cookie dough ha…Step4Use your thumb or the base of a tablespoon measuring spoon to create a divot in the center of each cookie. Add about 1 1/2 tsp of jam into the center of each cookie dough ball. Bake in the oven for 10-12 minutes u…Step5Option to sprinkle the top of the cookies while they are still warm with sugar before servingIngredientsIngredients½ cupMelted Vegan Butter (or regular butter if you 're not vegan)4 tablespoonsAlmond Milk (or unsweetened oat, or regular sugar if you 're not vegan)1 cupCane Sugar1 teaspoonBaking Powder1 teaspoonVanilla1 ¾ cupsAll Purpose Flour (regular or gluten-free)¼ cupStore-Bought Jam Of Your Preference1 pinchSaltNutritionalNutritional124 Calories4 gTotal Fat12 mgCholesterol21 gCarbohydrate63 mgSodium1 gProteinFrom peanutbutterandjilly.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Peanut Butter and Jelly Thumbprint Cookies
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WEBMar 15, 2023 · Preheat the oven to 350 F (176 C) and line a baking sheet with parchment paper. To a medium mixing bowl, add peanut butter, maple syrup, and vanilla extract. …
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WEBDec 11, 2022 · Set aside. Then with a stand mixer using the paddle attachment or with a hand held mixer, beat the unsalted butter and peanut butter on medium-high until …
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WEBDec 21, 2015 · Press dough together into a ball, wrap tightly, and chill in fridge 30 minutes to 1 hour. Preheat oven to 350°F, with rack set in the center. Line a baking sheet with parchment paper. Shape dough into …
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WEBFeb 14, 2012 · Using a standard cookie scoop, create a ball of dough. Using your thumb or a spoon, press a deep circle into the center of the cookie. Place on an ungreased sheet and bake for 12-15 minutes, until …
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WEBOct 12, 2022 · Preheat oven to 350°F. Line baking sheet with parchment paper or reusable silicone baking mat. Set aside. In a large bowl, use an electric hand mixer to cream together butter, peanut butter, and brown …
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WEBOct 5, 2021 · In the bowl of a stand mixer, beat butter, peanut butter, and sugars until fluffy. Add in vanilla and egg and beat until well combined. In a medium bowl, stir together flour, baking powder and salt. Gradually add …
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WEBMar 18, 2016 · ⅓ cup peanut butter (preferably low or no added sodium, creamy) ⅓ cup maple syrup; 3 tbs. plant-based milk (I use Original-flavor almond milk) 1 tsp. vanilla …
WEBAug 9, 2016 · Preheat oven to 350°F. Cream peanut butter, butter and sugars. Add the egg and vanilla. Sift the flour, salt and baking soda together. Combine with the peanut butter mixture. Shape the dough …
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WEBFeb 7, 2024 · Preheat the oven to 350 degrees Fahrenheit and line two large baking sheets with parchment paper. Using a hand or stand mixer, cream together the butter, white sugar and brown sugar in a large …
WEBDec 9, 2022 · Step 1: Make the Cookie Dough. In a large or medium bowl, cream together the butter and peanut butter, then mix in the sugars. Mix in your eggs and vanilla then add the dry ingredients last, mixing until a …
WEBSep 18, 2018 · Beat peanut butter and butter with a mixer on medium speed until smooth. Add sugars, and beat until pale and fluffy. Add egg and vanilla, and beat until …
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WEBNov 6, 2022 · Instructions. Preheat the oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, add the oat flour and …
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WEBSep 26, 2023 · Instructions. Preheat the oven to 180c (350f) and prepare a baking sheet with parchment paper. In a large mixing bowl, add the softened butter, peanut butter, …
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