Paula Deen Pickled Eggs Recipe

Listing Results Paula Deen Pickled Eggs Recipe

WEBNov 16, 2016 · Directions. Bring the vinegar, 3/4 cup water, 3 tablespoons salt, the coriander seeds, mustard seeds, sugar, onions and chiles to a …

Rating: 4.5/5(4)
Category: Side-Dish
Author: Food Network Kitchen
Difficulty: Easy
1. Bring the vinegar, 3/4 cup water, 3 tablespoons salt, the coriander seeds, mustard seeds, sugar, onions and chiles to a boil in a medium saucepan over medium heat, stirring to dissolve the salt and sugar. Reduce the heat, cover and let the brine simmer for 5 minutes.
2. Meanwhile, pierce each egg all the way through about 6 times with a cake tester or toothpick. Put 2 eggs in each of 3 glass pint jars with lids, and tuck the celery and dill in around them. Ladle in enough brine to cover the eggs, add 2 more eggs to each jar and ladle in more brine to cover, leaving about 1/4 inch of space at the top. Close the jars, let cool to room temperature and refrigerate for at least 24 hours before serving.
3. To serve, halve or quarter the eggs, and spoon some pickling liquid and vegetables over the top. (The eggs will keep, covered by liquid and refrigerated, for up to 5 days.)

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WEBMar 22, 2023 · Bring the water to a boil. Cover with a lid and turn off the heat. Let sit for 12 minutes, until hard-boiled. Drain the eggs and transfer them to a bowl of ice and water. …

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WEBJul 11, 2019 · Pickled Eggs with Beets – Follow the pickled egg recipe and top the eggs with beet juice instead of water. It makes the eggs a …

1. Add vinegar and salt into a jar and stir to dissolve the salt. A 16oz canning jar with a plastic lid or old pickle jar works great!
2. Put the eggs in the jar.
3. Top off with water.
4. Put the lid on the jar.

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WEBWe do recommend using fresh, whole spices over using ground, powdered spices though. Those powdered spices can darken your brine and turn it cloudy. Simply add whole …

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WEBMar 1, 2022 · Peel and halve the eggs. 3. Place one whole egg (this is Paula Deen's secret to always having plenty of filling) along with all the other egg yolks in a food processor. …

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WEBCover, and let stand 15 minutes. Drain; run under cold running water. Peel the eggs and halve lengthwise. Remove the yolks. Press 6 of the yolks through a sieve into a small …

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WEBDirections. Halve 7 eggs lengthwise. Remove yolks and place in a small bowl. Mash yolks with a fork and stir in mayonnaise, pickle relish and mustard. Add salt and pepper, to taste. Fill egg whites evenly with yolk …

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WEBMay 12, 2024 · Slice the eggs in half lengthwise, and scoop the yolks into a bowl. Mash them with a fork and mix in the mayonnaise, pickle relish, and mustard. Season with salt and pepper. Using a small spoon, fill the …

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WEBJan 12, 2023 · Instructions. Peel and cut the hard-boiled eggs in half. Carefully scoop out the yolks into a medium mixing bowl, and place the egg white halves on a plate or egg tray. To the yolks, add the low sodium

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WEBInstructions. In a small saucepan, bring vinegars, ⅔ cup water, sugar, and salt to a boil over medium heat. Remove from heat, and let cool for 10 minutes. In a large nonreactive bowl, combine vinegar mixture and …

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WEBJul 20, 2023 · Gather all the ingredients in one place. Then boil the eggs – Place all 12 eggs into a pot, and pour enough water to cover the eggs completely. Simmer on low heat for 12 minutes. Then remove from heat …

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WEBInstructions. In a medium bowl, place yolks from eggs. Place egg whites on a serving platter. Add mayonnaise and remaining 4 ingredients to yolks. Using a fork, mash yolks to desired consistency, stirring until mixture is …

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WEBAug 20, 2022 · In a saucepan, add pickled beets with juices (or just the juice), water, white vinegar, brown sugar and pickling spice. Bring to a low simmer, and continue to let …

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WEBPlace eggs, vegetable slices and pickle spears into large glass or hard plastic container (large ice cream pail works well). Strain liquid mixture through a pasta colander and pour …

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WEB14 SERVINGS. 1 tsp. mustard. 1 1/2 Tbsp. sweet pickle relish. 1/4 cup mayonnaise. 7 eggs (large hard-boiled and peeled) paprika (for garnishing, optional) sweet gherkin pickles …

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WEBPlace 1 teaspoon of dried dill and 1 teaspoon sugar into each jar. In a medium saucepan over medium heat, stir together water, vinegar and salt. Bring to a boil. While vinegar mixture is still hot, ladle into the hot …

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