Paula Deen Loaded Baked Potato Soup Recipe

Listing Results Paula Deen Loaded Baked Potato Soup Recipe

WEBAug 21, 2023 · Blend: Puree the soup until smooth with an immersion blender. Simmer: Add the sour cream, half of the chives, salt, and pepper, and cook on low for five to 10 …

Rating: 4.8/5(93)
Total Time: 20 mins
Category: Dinner, Lunch, Soup
Calories: 200 per serving

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WEBMar 28, 2024 · Directions. Heat oil in a large saucepan over medium heat. Add bacon and cook, turning occasionally, until crisp, 4 to 5 minutes. Transfer to a paper towel to drain, …

Rating: 4.3/5(19)
Calories: 328 per serving
1. Heat oil in a large saucepan over medium heat. Add bacon and cook, turning occasionally, until crisp, 4 to 5 minutes. Transfer to a paper towel to drain, leaving the oil and bacon drippings in the pan. Add onion to the pan and cook, stirring, until starting to soften, 2 to 3 minutes. Add potatoes and broth. Bring to a boil. Reduce heat to maintain a simmer and cook until the potatoes are tender, 12 to 15 minutes.
2. Using a slotted spoon, transfer about half the potatoes to a bowl and mash until almost smooth, but still a little chunky. Return the mashed potatoes to the pan along with sour cream, 1/4 cup cheese and pepper. Cook, stirring, until the cheese is melted and the soup is heated through, 1 to 2 minutes. Serve garnished with crumbled bacon, the remaining 1/4 cup cheese and chives (or scallion greens).

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WEBAug 11, 2022 · How to make Paula Deen Potato Soup: Add ingredients to the crock pot. Place all the ingredients except for the cheese and toppings in a crock pot. Cover and …

Rating: 5/5(106)
Total Time: 5 hrs 35 mins
Category: Soup
Calories: 352 per serving

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WEBOct 15, 2013 · Instructions. Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate; set …

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WEBJan 6, 2020 · Add all ingredients into the crockpot, except milk. Set the crockpot to cook for 6 hours on high, or 8 hours on low. Once cooked, stir in milk. Use an immersion blender …

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WEBDec 17, 2017 · Instructions. Heat a large cast iron skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined …

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WEBJan 19, 2011 · On the stovetop: In a large, heavy pot or Dutch oven, melt the butter over medium heat. Add leeks and cook them until soft (but not brown), about 5 minutes. Add …

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WEBAdd potatoes, and bring to a boil over medium-high heat. Reduce heat, and simmer for 20 minutes or until potatoes are tender and mixture has slightly thickened. Add dill and …

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WEBMar 4, 2024 · Instructions. Place the frozen hash browns, chicken broth, cream of chicken soup, chopped onions, and ground black pepper in a crockpot. Cover the pot and turn …

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WEBMelt the butter in a large pot over medium-high heat. Add the bacon and cook, stirring occasionally, until crisp, 4 to 6 minutes. Remove the bacon with a slotted spoon and …

Author: Food Network Kitchen
Steps: 5
Difficulty: Easy

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WEBSep 11, 2022 · How to Make Crock Pot Potato Soup. Step 1: In a crockpot, combine everything EXCEPT for the cream cheese. Cook for 6-8 hours on low heat. Step 2: …

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WEBFeb 1, 2023 · Sauté the vegetables. Add 2 tablespoons of olive oil to a large soup pot over medium-high heat. Once it’s warm (but not so hot it’s sizzling), add the onions, carrots, …

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WEBLoaded Baked Potato Soup Ingredients: - 4 large russet potatoes, peeled and diced 凜 - 4 cups chicken broth - 1 cup milk 拏 - 1/2 cup heavy cream 拏 - 1/2 cup sour cream 籠 …

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WEBIn Dutch oven cook bacon until crisp. Remove and crumble ,reserving drippings. Sauté onion in bacon drippings until tender. Add salt and pepper. Stir in flour and cook for 1 …

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WEBNov 4, 2020 · Bring to a boil and stir occasionally. Cook until potatoes are tender when pricked with a fork (about 10 minutes). When getting puree reduce heat to simmer. …

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WEBSep 8, 2023 · Cover with lid and cook on low for 6-8 hours or until the potatoes become tender. Remove thyme sprigs. In a small bowl combine the evaporated milk with the …

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WEBDirections. Preheat the oven to 400 degrees F. Place the scooped out baked potato flesh into a medium bowl. Add the broccoli, Cheddar, turkey bacon, cream cheese and House …

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