Panko Breaded Razor Clams Recipe

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WebMay 11, 2012 · Print 1lb razor clams, cleaned 1/2c flour 3 eggs, beaten 2c Panko crumbs oil for frying sea salt lemon wedges tartar & cocktail …

1. You'll want to set out a shallow dish/plate with the flour, another dish with the beaten eggs, and another with the Panko. Have a large sheet pan nearby. Begin by coating the clams in the flour, then the egg, followed by a coating of Panko. Place breaded clams onto the large sheet pan. Repeat process until all the clams have been floured, egged, and breaded.
2. Place the sheet pan into the freezer for 30-60 minutes to adhere the coating and prevent the clams for overcooking when frying.
3. To a dutch oven over medium-high heat, add 1-2 inches of oil. You'll want your oil good and hot (around 375 if you have a thermometer) so that the breading is golden and crisp within 60 seconds. Test the oil to make sure it's hot enough by dropping a small bit of leftover breading into the pot. If the oil rapidly bubbles around the edges, it's ready. If it splatters and pops severely, turn it down a smidge.
4. Set a plate with paper towels on it beside your stove and have a slotted spoon ready. Drop 4-5 clams into the pot at a time, removing when golden brown, after about 60 seconds, being careful not to overcook (or they will become very chewy). Place the clams on paper towels to drain and season with sea salt. Repeat with the remaining clams.

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WebJul 23, 2023 · Ingredients 2 lbs razor clams, cleaned 2 cups panko bread crumbs 1 cup all-purpose flour 3 eggs, beaten 1/2 cup water 1 teaspoon salt 1/2 teaspoon black pepper …

Rating: 4.8/5(11)

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WebMar 23, 2020 · This is a treat I haven't had in far too long. Especially considering how easy they are find, and dig up. I recently got down to the coast during a weekday dig. Check …

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WebIn a third bowl, I placed panko crumbs. To make, dip the clams in the flour mixture and shake off the excess. Then dip in the egg, then finally in the panko. Then place on a cookie sheet that is covered in parchment or …

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WebMay 11, 2012 · Ingredients 1lb razor clams, cleaned 1/2c flour 3 eggs, beaten 2c Panko crumbs oil for frying sea salt lemon wedges tartar & cocktail sauces Instructions You'll want to set out a shallow dish/plate …

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WebApr 11, 2023 · Image by – pinimg Researchers discovered that eating razor clams with low levels of domoic acid can cause memory problems in people who consume large …

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WebJan 1, 2008 · Ingredients Clams 1 cup all-purpose flour 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon freshly ground white pepper 1 tablespoon …

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Web3 eggs. 1 cup of flour. 1 cup of cracker or Panko bread crumbs. Salt and pepper to taste. Instructions. Rinse clams, drain, dip in flour, egg, and roll in cracker crumbs. Using high …

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WebDec 17, 2016 · Ready in just 15 minutes, with only 5 ingredients! By Maya Krampf Published December 17, 2016 83 Comments Jump to recipe Save PIN REVIEW This post may contain affiliate links, which help keep this …

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WebPrint Northwest Pan-Fried Razon Clam Recipe: Prep Time 30 mins Cook Time 1 min Total Time 31 mins Course: Main Course Cuisine: Northwestern Keyword: Northwest Pan-Fried Razor Clam Recipe Servings: 4 to 6 …

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Web1. Pacific Razor Clam Chowder. This easy chowder is very similar to the New England clam chowder, only with a little twist. The clams are diced and cooked in a delicious broth with …

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WebReady In: 20mins Ingredients: 7 Serves: 2 Nutrition information Advertisement ingredients Units: US 1⁄4 cup lime juice (2 large limes) 4 razor clams buttermilk, for dipping panko …

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WebAug 31, 2023 · 1. Garlic Butter Razor Clams If you’re looking for a sensational recipe to wow your dinner guests, then these garlic butter razor clams will fit the bill. Each clam is …

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WebFor the stuffed clams: Heat a wok over high heat. Add 2 tablespoons of oil and swirl to coat the pan. When the oil shimmers, add the garlic and …

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WebFeb 10, 2016 · 1. Dip clams into r ice flour, seasoned to taste with salt and pepper, coating evenly. 2. Dip floured clams into lightly beaten egg. 3. Roll egg-coated clams into panko …

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WebPanko-Breaded Fried Razor Clams are a popular dish in many coastal regions, especially in the Pacific Northwest. Razor Clams have a sweet, briny flavor and the texture of …

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