WebJan 17, 2024 · Using your hands, mash the potato directly in the bag. When ready, cut the corner of the bag. It is a lot easier to pipe the mashed potato into the pani puri than …
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WebMay 20, 2021 · Instructions. Add 1 cup of water along with the remaining spiced pani ingredients to a blender and blend until smooth. Then add …
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WebJun 1, 2008 · In a blender, combine mint leaves, coriander leaves, green chilies, ginger, tamarind pulp, black salt, roasted cumin powder, chaat masala, and salt. Blend until smooth. Strain the mixture and dilute it with …
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WebMar 14, 2024 · Making Pani Puri Water: (Tikha Pani): 1) Add these ingredients in a grinder jar – mint leaves, cilantro, ginger, green chili, ready masala, black pepper, black salt, salt and 1 cup of water. 2) Grind it into …
WebJul 28, 2020 · Divide it into 4 equal parts and roll out one part into a thin rope. Keep the other three parts of dough covered with a wet cloth. With a knife, cut equal portions (the size of a blueberry) from the rope. Take a …
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WebJul 17, 2023 · firstly, in a small blender take ¼ cup mint, ½ cup coriander, 1 inch ginger, 2 chilli and small ball sized tamarind. blend to smooth paste adding water as required. transfer theeka pani puri paste into a large …
WebChopped coriander leaves. Method: For Puri: In a mixing bowl, combine suji and oil. Rub with fingers until the suji resembles breadcrumbs. Add salt and water to form a dough. …
Webstep 5. Add Frying Oil (as needed) to a deep frying pan, and heat over medium-high heat. Heat the oil until it reaches 375 degrees F (190 degrees C). Gently place the puri into the oil, and make sure not to overcrowd …
WebNov 1, 2023 · Make the pani (spicy mint water) Combine 1/2 cup cold water, mint, cilantro, mango, serrano chile, ginger, chaat masala, sugar, bhuna jeera, and kala namak in a …
WebApr 7, 2018 · For Pani. In a blender make a paste of mint, coriander leaves and green chilli using a little water. Sieve the paste using a colander or strainer. Add 4 cus of more water and the remaining ingredients. Stir and …
WebFold the squares on the diagonal to form triangles and pinch the edges closed. Place one of the pieces of parchment used to roll out the dough onto a baking sheet, then place the samosas on the sheet. Make fork holes in …
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WebJun 7, 2023 · Step 1 Knead the dough. To make this easy Pani Puri recipe at home, take a bowl and add semolina, wheat flour, baking soda along with a little salt and water as …
Webstep 1. Blanch the Tomatoes (3). For this, trim off the stems and cut a small "x" into the bottom of each tomato. Then, put the tomatoes in a pot of boiling Water (to taste) and let them cook for 30-40 seconds.
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WebMar 30, 2016 · To prepare the dough: 1. In a bowl mix semolina, urad dal and salt. 2. Add club soda and gradually knead to get a tight smooth dough. If more liquid required, then add little water. 3. Wrap the dough with a …