Panettone Recipe Bauducco Copycat

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WebMay 10, 2012 · 1. In a small saucepan over medium heat, combine the lemon juice, lemon zest and sugar. Stir until the sugar dissolves. 2. In a small bowl, combine the water and …

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Web1 (12 ounce) can evaporated milk. 4 egg yolks. 6 whole eggs. 1/4 cup dry wine. 1 cup sugar. 2 cups sugar. 2 cups water. Butter for frying. 1 Bauducco Panettone, cut into 1-inch-thick slices.

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WebTotal Time: 55 mins Category: Dessert Calories: 512 per serving 1. BREAD PUDDING:. 2. Lightly butter a 9x13 baking dish. 3. Arrange the cut bread cubes in prepared dish. 4. In a …

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